All Health articles – Page 30
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PodcastsFruitbox: What will supermarkets look like in future?
SupermarketGuru Phil Lempert explains how grocery shopping is changing and how other channels might react
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ArticleNew campaign backs school fruit and veg scheme
Sustain launches e-petition urging the government to reinstate School Fruit and Vegetable Scheme after it was dropped in March
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ArticleCoronavirus outbreak at Herefordshire farm
Up to 200 seasonal workers have been quarantined after 73 tested positive for Covid-19 at beans and Tenderstem grower A S Green & Co
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ArticleCovid exacerbates child food insecurity
Actress Emma Thompson calls alarming scale of food insecurity among young people 'a scar on our nation's conscience'
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ArticleConsumers prioritise food safety
DNV GL’s global ViewPoint survey finds consumers are more concerned about food safety and health than environmental considerations
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ArticleTru-Cape turns to TikTok
A healthy-lifestyle promotion boosting apple variety Kanzi in South Africa has utilised the platform
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PodcastsFruitbox: What on earth are we going to eat?
Consultant Barbara Bray MBE discusses the effects of the recent pandemic on our diets, health and food security
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ArticleGovernment approach 'hinders healthy eating'
New House of Lords report paints a damning picture of impact of government's failure to act and improve diets
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ArticleHealth drive marks first birthday
Follow me to be Healthy with Europe: the #400g Challenge has been running for a year
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ArticleProminent's pop-up push
The Prominent tomato brand hits the road with its own pop-up restaurant
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ArticleMicroplastics found in fruit and veg
Two peer-reviewed studies found that fruit and vegetables are not immune from the widespread contamination of our food, water, soil and air by microplastics
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ArticleCalifornia Prunes expecting surge in demand
Sales of the dried fruit set for potential boost after Dutch scientists find possible link between Vitamin K deficiency and coronavirus deaths
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PodcastsFruitbox: The importance of being local
Coronavirus is boosting demand for domestically grown and locally sourced food, says Rijk Zwaan's Jan Doldersum
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ArticleGrapes linked to lower Alzheimer risk
New study links dietary flavonols in grapes and other fruit and veg with reduced risk of Alzheimers
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ArticleNew report sheds light on Covid-19 impact
In-depth report published by Fruitnet explains how the pandemic is changing the fresh produce business
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PodcastsFruitbox: The future of fresh vegetables
Guaranteeing provenance and traceability will be key to unlocking new demand, says Chris Groot of Enza Zaden
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ArticleFreshfel Europe responds on Farm to Fork
Though supportive of the scope of the EU’s Strategy, Freshfel Europe warns of its impact on the competitiveness of a sector already investing heavily in sustainability
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PodcastsFruitbox: Exclusive interview with Alk Brand, Westfalia
Conversation series continues its look at the avocado business in an exclusive interview with the group's new CEO
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ArticlePlenty of growth left in US avocado market
The Hass Avocado Board says it has identified several different markets where sales of the fruit can increase further
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ArticleAction needed to boost veg consumption
Food Foundation lays out key steps it says would bring an uplift in veg consumption at a time of major national uncertainty