All articles by Luisa Cheshire – Page 48
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ArticleAVA offers Wimbledon berry surprise
Thousands of lucky Scots treated to free strawberry delivery tomorrow ahead of Wimbledon finals weekend
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ArticleFlorette pays tribute to NHS staff
Salad brand Florette paid tribute to hospital staff in Birmingham with giant salad display to mark NHS Frontline Workers' Day
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ArticleIGD launches net-zero guide
IGD partners with climate solutions expert South Pole to help the food and consumer goods industry take steps towards net zero
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ArticleStrawberries help heart health, study suggests
Strawberries could improve markers of cardiovascular and metabolic health in at-risk adults, new research finds
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ArticleCo-op signs up to sustainability code
Central England Co-op signs up to EU Code of Conduct on Responsible Business and Marketing Practices to improve food sustainability
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ArticleIndustry launches Adopt a Pea Field
Adopt a British pea field and celebrate UK pea harvest for only 100p(ea) during Great British Pea Week
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ArticleEgypt grape one to watch
Egypt shows strong potential for grape export growth, thanks to climate, costs and location, says supplier
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ArticleIndustry launches National Berry Month
The UK's first National Berry Month launched yesterday (1 July), showcasing softfruit's versatility and health-giving properties
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ArticleKooky brings dried Thai fruit to UK market
Dried exotic fruit brand Kooky launches on UK market, bringing a taste of Thailand to British consumers
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ArticlePoll finds public want compostable packaging
Majority of UK consumers want food wrapped in compostable packaging, not plastic, new poll finds
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ArticleEngland kicks off UK cherry harvest
The 2021 British cherry harvest starts today, with English fruit hitting supermarket shelves from this week
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ArticleSupermarkets drive high sales
UK grocery sales remain resilient as British lockdown eases, NielsenIQ data reveals
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ArticleOcado helps suppliers boost business
Ocado Retail is expanding partnership with ad platform CitrusAd to help suppliers build their businesses on its website
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ArticleThousands flock to Open Farm Sunday
LEAF Open Farm Sunday continues to drive public interest in farming, says organiser
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ArticleCentral England top of the co-ops
Central England Co-op makes top five in annual report of the 100 best performing co-operatives
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ArticleNWF bags 25th LSAD packing machine
Natures Way Foods becomes largest owner of specialist lettuce LSAD packing machines
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ArticleLSA selects six new fellows
LSA Charitable Trust appoints six new fresh produce fellows to its two-year industry leadership scheme
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ArticlePrince Charles meets sustainable producers
HRH Prince Charles meets sustainable food producers at Cotswolds-based FarmED
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ArticleJepco launches 'Living Lettuce' in Co-op stores
Jepco's whole head 'Living Lettuce' puts down roots in Co-op stores nationwide
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ArticlePrunes may help heart health
Eating prunes may improve heart health and inflammation in postmenopausal women, new study suggests