All Research & Development articles – Page 59
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      AnalysisEFSA reveals new pesticide report
The latest annual report from the European Food Safety Authority shows that nearly 95 per cent of samples fell within legally permitted levels
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      ArticleAvocados lower heart disease risk
Two servings of avocado a week linked to a lower risk of cardiovascular disease
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      ArticleFruit forecast AI 'could save millions'
Three-year project aims to transform harvest-forecasting ability in Scottish soft-fruit sector
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      ArticleInflation starts to drive shopping behaviour
Supermarket sales down as people eat out more, while inflation begins to affect shopping behaviour and retail pricing strategies
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      ArticleBees deliver anti-botrytis booster
System using bees to ‘immunise’ strawberries from botrytis to be introduced in UK at online ‘Feel the Buzz’ event
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      ArticlePotato Partnership 'to build on AHDB legacy'
New collaborative potato project will take up where AHDB left off and tackle pressing production challenges facing potato growers
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      ArticleGrapa Varieties appoints new CEO
Table grape breeder announces Shiko Domovitz as its Chief Executive Officer, succeeding Rafi Karniel
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      ArticlePairwise launches brand for gene-edited fresh produce
Stoneless cherries and black raspberries among products set to be marketed under new consumer range
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      ArticleNIAB joins global climate initiative
Crop research centre joins AIM4C project to accelerate development and application of climate-smart agricultural innovations
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      ArticleModern apples are 'larger and less acidic'
Longer shelf-life and less bitter taste also common traits compared with ancient, wild varieties, says new research
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      ArticleTasmania backs blueberries and potatoes
State government provides funding for innovative R&D projects to help potato and blueberry industries
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      ArticleSun World releases new grape varieties
Partnership with Cornell AgriTech bears fruit with the launch of Sugrafiftytwo and Sugrasixty
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      ArticleWhat's the future for the global grape business?
The Global Grape Congress took place live online on 17 March, uniting the leading players from all over the world and exploring what the future holds for the business
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      ArticlePost-harvest loss costs Philippines
New study reveals the significant post-harvest losses in tomato, onion and mango domestic supply chains
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      ArticleSekoya event to showcase new blues varieties
Sekoya Field & Forum takes place in Seville on 24 March and will feature new proprietary varieties and the Sekoya concept
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      ArticleNFU calls for ‘ambitious’ support for new farmers
Union’s Next Generation Forum wants to see new entrants to sector supported with access to loans, land, mentors and travel bursaries
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      ArticleWestfalia unveils sustainable innovations
Avocado giant invests in water-saving irrigation technique, sustainable packaging and beauty products that use ground avocado as an exfoliator
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      ArticleReport urges Red Tractor to overhaul pesticide standards
NFFN calls on food standards scheme to urgently review and boost promotion of non-chemical pesticide alternatives, including via IPM
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      ArticleNIAB: ‘New gene editing rules a boost for crop research’
New legislation will make it easier for NIAB to progress beyond lab and glasshouse experimentation and test gene-edited crops out in the field
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      Article'Costs mounting’ for potato weed control
Syngenta advises potato growers to simplify herbicide mixes for more cost-effective pre-emergence options
 

