All Technology articles – Page 4
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VideoVideo: How will AI shape the future of fresh produce?
AI is transforming how fruit and vegetables are bred, grown, distributed and marketed. But where will the technology have the greatest potential impact?
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NewsIfoam urges rethink after EU proposal on NGTs
Organics group warns EU’s legislative proposal on New Genomic Techniques risks jeopardising future of European farming and consumers’ freedom of choice
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NewsSeth Crawford named new chair at Fieldwork Robotics
New hire expected to drive global growth at robotic harvesting business
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NewsBiotalys wins regulatory approval for Evoca biofungicide
US registration of Evoca marks a significant milestone, according to Biotalys, as it is the first protein-based biofungicide of its kind to be approved by the EPA
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NewsMalaysia opens durian export hub to support small growers
New centre can help growers meet all the international standards required for export
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VideoThe Fresh Ideas Show: How to keep Fruit Logistica fresh and relevant
In this bonus episode, Mike and Maura speak to David Ruetz and Mario Tobias of Messe Berlin about the trade show’s future development
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NewsUber Eats to deliver meals by robot in two UK cities
Partnership with Starship will see AI robot deliveries in Sheffield and Leeds begin this winter, with a European and US rollout set to follow
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AdvertorialQuality and waste management drive supply chain transformation
New technology partners enhance FreshCloud, helping growers do more with less
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NewsFresh Del Monte partners with Thaco Agri for south-east Asia sourcing
Fresh Del Monte Produce has entered into a strategic partnership with Thaco Agri, Vietnam’s leading agricultural producer, to source bananas and develop pineapple cultivation across the region’s 85,000-hectare operations
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NewsFresh Inset’s Vidre+ wins 2025 Packaging Europe sustainability award
Fresh Inset’s Vidre+ smart label technology has been recognised with the 2025 pre-commercialised Packaging Europe Sustainability Awards for its ability to extend fresh produce shelf life
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NewsPerfection Fresh and Opal trial new mango multipack packaging
Kerbside recyclable cardboard packaging meets sustainability and convenience needs
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NewsTiernaneill Mushrooms hails ‘major step forward’ for sustainable cultivation
Irish grower sees peat-free substrate as solution as industry transitions away from peat casing, set to be phased out by 2030
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NewsInvestors back ‘wearables for plants’ pioneer
Swiss agtech company secures new investment to accelerate commercial scaling of its AI-enhanced plant monitoring technology
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NewsSyngenta clarifies ToBRFV resistance definitions
Syngenta has moved to clarify how high resistance and intermediate resistance levels are scientifically defined in the ongoing battle against Tomato Brown Rugose Fruit Virus, highlighting the lack of standardised legal criteria across the industry
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AnalysisIs the divide in the tomato market destined to widen?
Faced with new challenges, some foresee the increasing commoditisation of fresh tomatoes, despite continued success for premium varieties
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NewsScientists develop hormone-free method for plant regeneration
Researchers at Wageningen University have developed a revolutionary method that enables plant cells to regenerate into complete plants without added hormones, potentially transforming plant breeding by making the process faster, cheaper and applicable to previously difficult crops
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NewsOppy opens expanded Calgary facility to boost Prairie operations
Canadian fresh produce group Oppy has opened a significantly expanded office and warehouse facility in south Calgary, 50 per cent larger than its previous location, to strengthen its service capabilities across the Prairies
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NewsItalian prime minister opens world’s first cable-car system for fruit transport
Giorgia Meloni praises Melinda’s cable-car system, which links the cooperative’s Predaia packhouse to its innovative mountain storage
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NewsCamposol opens new biofactory for blueberry plant production
Peruvian agribusiness giant Camposol has opened a new 2,000m2 biofactory at its Chao facility in Virú, with capacity to produce up to 5mn blueberry plants annually using advanced biotechnology
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FeaturesProminent at 30: tomato innovation for a sustainable future
Dutch cooperative Growers United celebrates three decades of tomato brand that embraces innovation, sustainability and changing consumer demands

