All Herbs articles – Page 3
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NewsKoppert shows off cress to impress at London chef event
Event at New Covent Garden Market demonstrates potential of premium microgreens and their role in changing modern cuisine
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NewsJHI receives £2.4m to fund research into lettuce breeding and vertical farming
Over £560,000 will go towards accelerating breeding for indoor lettuce, while more than £300,000 will fund new light pulsing tech in vertical farming
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NewsFAO warns of grave state of Gaza food production
With over half of cropland destroyed by the ongoing conflict with Israel, as well as a third of its greenhouses, Gaza faces massive food insecurity, according to the FAO
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NewsFresh Inset boosting freshness and quality with Vidre+
With dose rate flexibility and gradual release technology, Fresh Inset’s Vidre+ takes prolonging freshness to the next level, with the US market now lying in wait
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NewsVertical farming ‘greener than first thought’, study finds
Vertical farming could save land and reduce climate change impact of growing crops, researchers reveal
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NewsRed Sea disruptions hit DP World profits
The Dubai-based port operator has seen its profits fall significantly as shippers avoid passing through the crisis-hit region
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NewsNeatleaf Spyder sensors keep watch over plants
The Neatleaf Spyder aims to offer a comprehensive understanding of the cultivation environment in the greenhouse, collecting data across the canopy and directing the grower’s attention to where it is most needed
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NewsGreenTech Amsterdam points toward future of horticulture
On 11-13 June, GreenTech Amsterdam returned to the Dutch capital as technology companies showcased solutions to the most pressing issues facing growers in the horticulture sector, including climate change, rising costs and labour shortages
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NewsBloem and Ecopromt team up to enhance vertical farm lighting
Vertical farming specialists join forces to provide growers with customised lighting solutions
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NewsTozer develops non-GMO climate-resistant seeds
The company is working on new varieties adapted to high temperatures in the celery, coriander and leek segments
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NewsVF plugs CEA at Farm to Fork
Vertical Future highlights potential of controlled-environment-agriculture tech at Downing Street discussion
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NewsMacfrut puts Italian produce on show
Rimini event reports biggest attendance to date as it maintains position as country’s leading fresh fruit and vegetable trade exhibition
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NewsVertical Future tops global CEA-tech chart
UK vertical farm specialist is listed by FoodTech 500 as number-one controlled-environment-agriculture technology firm globally
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NewsFree herbs from Sainsbury’s in Seasonings Shuttle initiative
Move comes after research shows lower-income shoppers losing the joy in food
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NewsLettUs Grow takes tech to US and Canada
LettUs Grow and Innovative Growers Equipment announce partnership to bring advanced aeroponic technology to North America
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NewsHigher avocado yields bring new opportunities for Kenya’s Karakuta
Kenyan avocado producer Karakuta is boosting its volumes of Hass through new investments in clonal technology and new operations in Tanzania
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NewsVitacress plants 800 trees at Hampshire production site
Producer hopes new woodland will help mitigate flood risk from River Test as well as boosting biodiversity
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NewsJFC2 vertical farm opens in the UK
“The world’s most advanced vertical farm” opens this week in Gloucestershire, growing different herbs and salad leaves
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NewsHerbs Unlimited to supply new range for Spar North
Six popular herbs will be supplied by the grower via James Hall & Co.
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NewsGetting set for the EU’s new CSR directive
As the Corporate Social Responsibility Directive (CSRD) starts taking effect, Joanna Nathanson, Freshfel policy advisor on sustainability and international affairs, and Frederic Rosseneu, Freshfel vice president and sustainability manager at Greenyard, shed some light on its expected impact in 2024 and beyond