All articles by Maura Maxwell – Page 102
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ArticleImportaco shines spotlight on food safety
The dried fruit and nut specialist held a webinar to mark World Food Safety Day on 7 June
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ArticleOrigen Espana campaign gathers pace
The three-year campaign aims to raise consumer awareness of the high quality of regional products
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Article'Balanced' 2020/21 season for VIP-Val Venosta apples
Italian cooperative says a return to normal volumes is expected for the coming campaign
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ArticleJupiter Group and Babybel launch snack pack
Featuring cheese, apples and grapes, the new packs provide a healthy grab-and-go option for busy consumers
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ArticleFruits de Ponent to address UN Leaders Summit
CEO Josep Presseguer will highlight the role of cooperatives in advancing sustainability goals
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ArticleProChile unveils star signing for new campaign
Footballer Alexis Sánchez to front the trade promotion agency’s new export promotion drive
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ArticleWestfalia announces sustainability benchmarking drive
Group illustrates its commitment to sustainability with science-based targets initiative
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ArticleCalifornia Giant, OnePointOne sign innovation deal
Deal paves way for the production of berries with improved nutrient values, taste and availability
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ArticleManagro invests in Colombian avo expansion
The group plans to acquire 3,700ha of land this year to develop its Hass production
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ArticleMexican avo exports to US smash 1m tonne barrier
Milestone comes days after Apeam received the National Export Award or its role in promoting foreign trade
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ArticleRohlik launches scheme to help small producers
The online retailer announces details of its first auxiliary programme for small producers and suppliers
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ArticleTICS4FRUIT puts theory into practice
Spanish group was set up in 2019 to develop technological solutions to reduce postharvest fruit loss
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ArticlePeru reflects on mixed year in Asia
Lower grape shipments to Thailand partially offset by increase in exports to Australia and Singapore
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ArticleMexican mango exports rise after a tough Covid decline
Exports tentatively recover as domestic and international fruit markets continue to face Covid restrictions
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ArticleCovid: a catalyst for change in fresh produce
Freshfel event hears about need to build a food system based on health, social inclusion and a resilient ecosystem
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ArticleMartignani offers trio of treatments for Black Sigatoka
Small, medium and large plantations can choose from one of three sprayer options tailored to their needs
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ArticleE-phytosanitary certification “still at the beginning”
SHAFFE, Freshfel and GATF take stock of the global readiness for the adoption of e-certificates
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ArticleNew routes to market boost F&V sales
Home delivery companies and mono-product restaurants are finding new ways of getting more fruit and veg to consumers
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ArticleCloud 9 tomatoes win ChefsBest Excellence Award
Honour comes just months after Pure Flavor’s snacking tomatoes scooped a ITI Superior Taste Award
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ArticleWorld of Fresh shines spotlight on Covid legacy
The first day of Fruitnet’s World of Fresh Ideas discussed the long-term impact of the pandemic on the trade