All Environment articles – Page 43
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AnalysisResilience needed for berry trade to thrive
Experts at Global Berry Congress focus on need to overcome big challenges so berry category growth can continue
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ArticleCompostable role needs clarifying
As companies shift away from plastic, A Plastic Planet has compiled The Red & Green List to clear up uncertainty over the right use of compostables
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ArticleFrench kiwifruit up to challenge
French marketer Primland is confident of its ability to adapt to new challenges, as it looks to take advantage of kiwifruit's growing popularity
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ArticleUK government deletes own paper
Research from the government's Behavioural Insights Unit advising a shift away from high-carbon foods has swiftly been removed
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ArticleBetter soil management urgent
In order to boost sustainability, the way we treat our soils is fundamental, write Grace Njeru and Simon Odhiambo of Kenyan avocado exporter Kakuzi
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ArticleBrand new beginnings
Having first launched its retail brand at Costco over 10 years ago, OrchardWorld’s fruit is now also available at Ocado and Amazon Fresh. Fred Searle hears how the supplier is making concerted efforts to educate and connect with consumers
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ArticleTwo new additions to LEAF innovation network
Agrii and Newcastle University Farms have joined the LEAF Network
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ArticleProgramme shows transparency need
The power of the supermarkets came under the spotlight in a recent Dutch report, which illustrated the importance of transparency to achieve sustainability
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ArticleDel Monte to speak at World Biodiversity Summit
Group to offer insight on how to approach sustainable development as demand for global collaboration increases
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ArticleFairtrade boosts Minimum Price
As banana producers face mounting export costs and falling import prices, Fairtrade believes an increase in the Minimum Price is a vital step
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AnalysisOrganics "part of the solution"
A key takeaway from the Organic Food Conference was the European Commissioner for Agriculture's recognition of the role of organics in fighting climate change
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ArticleFood systems need new financing model
At the UN Foods Systems Summit, IFAD's president warned that a "radical rethink" on food systems financing was necessary
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ArticleDriscoll's in plastic waste partnership
Berry group joins with Think Beyond Plastic to launch inaugural Agricultural Plastics Innovation Challenge
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ArticleDefra launches plan for healthy bees
New Implementation Plan outlines pathway to government's Healthy Bees Plan 2030 as it looks to prevent further declines
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ArticleNew project aims to tackle greenwashing
Environment Agency project hopes to provide standardised performance metrics within the food and drink sector
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ArticleBrittany onions “looking good”
Timely rain and sun have helped to deliver good volumes of high-quality onions this season, according to Prince de Bretagne
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ArticleZespri steps up zero plastic effort
Its new automated packhouse in Zeebrugge is expected to help the kiwifruit marketer fulfil its long-term plan to ditch plastic packaging
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ArticleAll Tesco produce growers to be LEAF certified
Major decision by the supermarket aims to boost its environmental commitments and will affect 14,000 growers globally
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ArticlePink Lady shows off novelties
At next week's Fruit Attraction, Pink Lady will highlight its zero-plastic commitment with a fully cardboard stand
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ArticleGrapa prepared for extremes
The threat of climate change looms large for growers, but Grapa Varieties believes the genetic profile of its grape varieties offers greater resistance in a future of extreme conditions