All articles by Maura Maxwell – Page 140
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ArticleUSDA unveils agri rescue scheme
Buy Fresh programme will purchase US$100M of fresh produce per month
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ArticleZespri kicks off European campaign
Brand refresh and new packhouse in Zeebrugge signal a positive start to 2020 season
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ArticleOrganics see coronavirus boost
Covid-19 is raising consumer awareness of the relationship between nutrition and health, says Ecovia Intelligence
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ArticleCandonga finds favour with Italian growers
Italian producers say the Sabrosa variety, marketed as Candonga, offers price guarantee even in difficult times
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ArticleSummer Prim gets EU protection
Lemon variety now included in Community Plant Variety Office (CPVO) register
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ArticleMore Israeli Orris heading to UK
Exporter reports spike in demand for the mandarin variety in the UK market
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ArticleMercabarna and T-Systems harness tech to help needy
Two firms organise a hackathon to develop an app to optimise food distribution to charities
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ArticleK&N upgrades SeaExplorer platform
New system provides reliable sailing schedules offering full transparency in times of capacity constraints
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ArticleSalix Fruits kicks off Argentine lemon season
Company set to deliver around 700,000 (18kg) cartons between March and August
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ArticlePera de Lleida PDO says it with pears
PDO pays tribute to the vital work being done by health workers by distributing free pears
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ArticleCIOPORA launches Covid-19 resource for breeders
Crisis Resource Centre provides information on financial relief and other regulatory issues from over 12 countries
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ArticleNew soft citrus acreage boosts Chilean exports
Chilean Citrus Committee forecasts a 6 per cent increase in exports for the 2020 season
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ArticleApeam working hard to maintain supply
Mexican avocado association says it will not let a health crisis become a food crisis
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ArticleChile accentuates the positive
Good quality reflected in favourable prices during 2019/20 table grape campaign
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ArticleCitrus PGI shows its mettle
Cítricos Valencianos PGI says supply will continue as usual in spite of Covid-19 challenges
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ArticleSpanish berries feel the squeeze
Freshuelva says losses sustained during the present campaign will curb growers’ ability to plant next season
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ArticleCoronavirus hits Brazilian exports
Demand for tropical fruits like papayas and mangoes has fallen as consumers opt for longer lasting fruits
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ArticleAgro Merchants invests in greener energy
The company has partnered with Axpo Iberia to run its Iberian packhouses on green energy
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ArticleSanLucar and Llusar donate citrus to elderly
Two companies deliver mandarins to ten nursing homes in Valencia and Castellón
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ArticleEFSA publishes pesticide residue report
The report gives a snapshot of pesticide residues in food in the EU and any possible risk to consumer health