All Sustainability articles – Page 175
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ArticleCalls to reinstate school fruit and veg scheme
New petition urges government to bring back dropped School Fruit and Vegetables Scheme
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ArticleRiverford publishes first sustainability report
Carbon footprint calculation by organic veg box company has led to target for emissions reduction and investment in electric vans and solar
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ArticleK+N exceeds ten-year sustainability goals
Logistics company has now launched a Net Zero Carbon sustainability programme for the next ten years
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ArticleMSC targets carbon neutrality
Shipping giant announces new programme in partnership with South Pole to lower carbon emissions
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ArticleBroccoli not just for winter
This season, France’s Prince de Bretagne is reminding consumers that broccoli is a summer vegetable, as well as highlighting its eco-friendly ranges
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ArticleUK and EU farmers unite in call for free trade agreement
NFU president says it is “disappointing” that little progress has been made in trade talks, stressing importance of agri-food exports to UK
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ArticleNew report sheds light on Covid-19 impact
In-depth report published by Fruitnet explains how the pandemic is changing the fresh produce business
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ArticleCovid-19 speeds up mechanical evolution
Rijk Zwaan has outlined how vegetable growers are looking to accelerate a switch to mechanical harvesting
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ArticleSteve’s Leaves extends range
Sweet Beets & Little Leaves becomes third bagged salad in brand’s range
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ArticleFreshfel Europe responds on Farm to Fork
Though supportive of the scope of the EU’s Strategy, Freshfel Europe warns of its impact on the competitiveness of a sector already investing heavily in sustainability
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ArticleWoolworths’ green commitment
A new trial will see cardboard boxes used in the Fresh Food Kids range, just one of the retailer’s wider sustainable goals
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ArticleVitacress scheme is "next level" of sustainability
New Vitacress Farm Excellence programme sees the salad supplier team up with LEAF Marque
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ArticleAntwerp requests sustainable proposals
The Port of Antwerp has issued a Request for Proposals to farmers on the Left Bank of the Scheldt, with the goal of stimulating nature-inclusive agriculture
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PodcastsFruitbox: Exclusive interview with Alk Brand, Westfalia
Conversation series continues its look at the avocado business in an exclusive interview with the group's new CEO
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ArticleBelco ready for opportunities
As Egypt's grape season heats up, the exporter sees flexibility, innovation and investment as the best ways to respond to the present challenges, says export manager Shereen Serry
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ArticleIsrael breeding for climate resistance
Israel’s reputation as a pioneer in high-tech agriculture looks set to continue in a warming world, as companies focus on developing climate-resistant crops
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ArticleCovid-19 grants allocated to food charities
Wrap announces first round of redistribution organisations to receive emergency Defra funding during coronavirus pandemic
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ArticleEcuador’s banana sector faces up to Covid-19
Effective planning by companies and state have helped country confront pandemic, says Reybanpac
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ArticleDS Smith and Multivac launch ECO Bowl
New modified atmosphere food packaging solution uses significantly less plastic
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ArticleExperts call for circular economy
With governments set to introduce economic stimulus packages following the Covid-19 crisis, those campaigning for a real circular economy spy an opportunity