All Sustainability articles – Page 182
-
ArticleCentral England Co-op cuts food waste
Central England Co-operative cuts food waste by 40 per cent in three years thanks to new redistribution scheme
-
ArticleNew sustainability metric for UK agriculture
‘Global Farm Metric’ set to become a new standard by which farmers and supermarkets measure and manage impact of food production
-
ArticleColes joins ANZPAC pact to revolutionise plastics
Supermarket giant commits to all plastic packaging being recyclable, reusable or compostable by 2025
-
ArticleFlemish support for local producers
Short Chain Week highlights the advantages of buying locally and direct from farmers in Flanders, especially during the Covid-19 crisis
-
ArticlePlantations International's new organic durian
Subsidiary United Tropical Fruit will develop 40ha organic Musang King durian plantation in Malaysia
-
ArticleBerryWorld steps up fight against ocean pollution
Supplier expands use of Prevented Ocean Plastic to supermarket own-label punnets after extensive trial on branded range last year
-
ArticleOTC welcomes Colombian pumpkins
Dutch importer and Colombian group Equilibria launch successful organic pumpkin project
-
ArticleWestfalia takes firm action on green issues
New group safety and environment executive believes group is on right path to greener, carbon-neutral future
-
ArticleAgrofresh launches SmartCitrus
New quality platform for the citrus industry aims to maintain freshness and reduce food waste
-
ArticleTomaTech cracks code for ToBRFV resistance
Company files patents for ToBRFV-resistant DNA markers for tomato varieties
-
ArticleIlip renews CSR plan
Packaging company outlines how it will reduce its environmental impact across the value chain
-
ArticleEquifruit helps Longo's switch to Fairtrade
Canadian group becomes first retailer in North America to sell exclusively Fairtrade-bananas in all its stores
-
PodcastsFruitbox 61 - Gilad Sadan, Navi Co Global
What does sustainability mean to consumers now and what are the implications for fresh produce packaging?
-
ArticleEuropean apricot volumes to fall
Forecasts suggest Europe is headed for one of its lightest apricot harvests for years, due to the severe spring frost
-
ArticleDecco and Agrauxine sign exclusive Nexy deal
Bio-fungicide "poised to become the new standard for postharvest solutions guaranteeing fewer residues"
-
ArticleCo-op unveils major carbon plan
Initiatives include selling fully carbon-neutral own-brand food, and price matching plant-based food against meat equivalents
-
ArticleFairtrade Covid fund gives farmers a lifeline
Relief and Resilience Fund is helping workers stay safe and businesses recover through range of support for small-scale producers
-
ArticleNew Zealand’s new zero carbon banana
Partnership between All Good and T&G Fresh delivers a New Zealand first
-
ArticleAfrican bananas need investment
Faced with a falling market share and declining prices in the EU, African bananas require investment to build resilience and sustainability, says Afruibana
-
ArticleOrganic plan needs focus on demand
The EU's targets for organic farmland will only pay off if consumer demand can keep up with production, warns Ecovia Intelligence

