All Sustainability articles – Page 2
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FeaturesMason bees offer reliability in unpredictable conditions
Serbian entrepreneur Nela Jovic is promoting mason bee adoption across the Balkans, offering fruit producers a powerful alternative to traditional honeybee pollination
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NewsIFPA expresses disappointment over global plastic pact failure
The International Fresh Produce Association has voiced concerns about the implications of the failed UN global plastics pollution treaty, warning of a fragmented regulatory landscape that could create significant challenges for international fresh produce trade
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NewsM&S unveils landmark investment in new NDC
New £340m facility is retailer’s largest ever investment in its supply chain and will help ‘unlock’ target to double its food business
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NewsWonderful Company tops 2025 People Companies That Care list
Fresh produce giant The Wonderful Company has been named number one on the 2025 People Companies That Care list, climbing from third place last year, recognising its extensive community and employee initiatives
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FeaturesAgrial centred on sustainability
At its salad production sites in both Suffolk and Essex, the owner of the Florette salad brand aims to deliver on its promise of freshness while boosting the biodiversity of the local area
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CommentHigh-quality photography ‘a key part’ of growers’ sales and marketing strategy
Strong imagery can help strengthen a grower’s relationship with retail buyers by demonstrating product quality and sustainable practices
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NewsFresh Del Monte wins 2025 Sustainability Leadership Award
Fresh produce group honoured for advancing environmental and social impact while delivering measurable business results, including meeting Scope 1 and 2 reduction targets seven years ahead of schedule
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NewsFilm highlights collaborative efforts of B Corps
Stemilt Growers and the Equitable Food Initiative both feature in a short film examining the efforts of certified B Corporations to create resilient and inclusive food supply chains
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VideoWest Flanders heralds hydroponic revolution in field vegetables
New growing system unveiled in Belgium offers radically different method of leek production
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NewsEx-Defra secretary George Eustice joins Re-Genus
Firm specialises in regenerative solutions to help boost soil health
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CommentWhy weight loss jabs could boost fresh produce sales
A huge uptake in weight loss drugs is reducing demand for calorie-rich snack foods while patients report choosing to eat more fruit and veg
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NewsEosta joins UK-led water conservation project in South Africa
Dutch organic distributor Eosta has officially committed to a UK-led water conservation initiative in South Africa’s Western Cape, focusing on restoring ecosystems and water security in this critical fruit-growing region
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NewsSummerStar Ruby grapefruit champions sustainability across European markets
A coalition of South African citrus growers has united to promote their new SummerStar Ruby grapefruit variety across Europe, emphasising not only its superior flavour but also its sustainable and ethical production credentials
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NewsZespri welcomes EU approval for health claim for green kiwifruit
Green kiwifruit the first fresh fruit to achieve a health claim by the EU Commission, following more than 15 years of Zespri-led research
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NewsFivefold carbon-credit increase for DP World’s UK customers
Offer applies to customers enrolled in DP World’s Carbon Inset Programme
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NewsGreenfood reports strong Q2 results with increased profitability
Swedish fresh produce marketer Greenfood has announced strong second quarter results for 2025, with adjusted EBITDA increasing by 16.1 per cent to SEK139.3mn, driven by improvements across all business areas
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FeaturesViewNetic brings AI-powered precision to greenhouses
ViewNetic received the Concept Award at GreenTech, with partner Royal Brinkman lauding the solution’s preventive approach to crop protection
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NewsEosta launches Jucy Organic Raingrown oranges from Peru to Europe
European organic produce leader Eosta has introduced Jucy Gold Organic Raingrown oranges from Peru, featuring 45 per cent juice content and sustainable cultivation methods that rely solely on natural rainfall
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NewsICL launches peat-reduced blocking substrate
Growing media supplier says new blocking substrate meets rising demand for low-peat products
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FeaturesTackling the threat of water scarcity
Dr Rachel Helliwell, director of the Hydro Nation International Centre and CREW at the James Hutton Institute, explains why water scarcity is such a serious issue in Scotland and what is being done to address it