All Sustainability articles – Page 7
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PodcastsFruitbox 117 · Hein Deprez, Greenyard
Greenyard’s founder discusses the company’s recent privatisation and explains why he sees an urgent need to redefine healthy eating
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NewsFunky Food seeks out fruit and vegetable growers in food waste fight
Brisbane-based business is looking to partner with fruit and vegetable growers to take unwanted produce surplus, quirky and imperfect produce
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NewsVogue and Veg Power hail ‘year of the cabbage’
Brassica staple to get campaign attention as social media trend builds and fashion title Vogue lists cabbage health benefits
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VideoHow can apples and pears compete with avocados and mangoes in the social media age?
Nine leading players in the fresh apple and pear market explain what opportunities they see to add value to the category
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VideoHealthy, sustainable… and losing consumers? Apples and pears fight for attention
World Apple & Pear Association secretary general Philippe Binard considers the challenge ahead for the topfruit business
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NewsStellar apple picks up silver innovation award
Bred specficially for hot and warming climates, Stellar apple trees won a silver award at the Sival Varietal Innovation Competition for 2026
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NewsLidl supplies fruit and veg to European handball tournament
Retailer continues recent marketing focus on fresh food and healthy eating with another major sports tie-in
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NewsBerry hard to spot: New puzzle aims to boost winter mood
Four berries are hidden in a new ’Where’s Wally’-style breakfast brainteaser put together by British Berry Growers to help boost dopamine levels and encourage berry consumption at breakfast
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NewsUS Dietary Guidelines reinforce fruits and vegetables as essential
The Foundation for Fresh Produce says updated US Dietary Guidelines for Americans present meaningful opportunities for the fresh produce industry
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NewsDia spends more on fresh produce promotions to help shoppers eat more healthily
Company announces huge increase in price promotion budget for 2026 as it tries to help consumers afford a better diet
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FeaturesGreek stonefruit growers eye spring outlook
Following a challenging frost-affected season last year, cherry and peach producers in the northern Greek region of Naoussa are hoping for better conditions
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PromotionAI is changing everything… Are you ready for it?
Why you really can’t afford to ignore artificial intelligence – find out at the Fruit Logistica Briefing 2026
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NewsDS Smith's Romanian tomato partnership replaces plastic packs with cardboard
International packaging provider DS Smith has collaborated with Romanian tomato producer Serele SupeR to eliminate 10mn plastic trays over three years
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NewsVertical farm GrowUp made losses of £3.7mn before administration sale agreed
Kent-based supplier of vertically-grown leafy salads was sold before Christmas to a new private equity subsidiary, with new documents revealing company’s financial performance
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NewsStartup World at Fruit Logistica 2026: Where the business begins
18 startups from 11 countries meet decision-makers at the event’s special showcase, accompanied by Farming Forward’s handpicked pitches
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NewsJapan’s Aomori apple growers look to peaches as climate changes
Peach production almost doubles as growers diversify to manage rising temperatures
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NewsGreenstone introduces IP risk management platform Argus
Web-based tool is designed to give breeders, growers, and suppliers single point of reference on legal, commercial and operational risks
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AnalysisCSIF questions French measure on suspension of imports
The decree proposed by the French government on the suspension of food imports from third countries “contravenes European rules”, according to the French Chamber of Fruit and Vegetable Importers
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FeaturesFresh Del Monte Produce addresses banana supply crisis
Jorge Pelaez of Fresh Del Monte Produce discusses declining banana source volumes, varietal development, and greater support for growers
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NewsSoil Association urges government to back organic conversion following SFI update
Open letter signed by green groups calls for a 10 per cent organic farmland target in England, backed by an ‘Organic Action Plan’

