All United Kingdom articles – Page 308
-
ArticleOn the road to a greener future
Fruitnet talks to Spanish logistics firm Frío Guerrero about its holistic approach to reducing its environmental impact
-
ArticleData service launched to manage Brexit volatility
Promar's Market Dashboard service provides agri-food companies with tailored sector news and info to help plan for future trends
-
ArticleWelsh daffs used to fight Alzheimer’s
Welsh bioresearch company Agroceutical Products is growing daffodils in Black Mountains for use in Alzheimer’s medication
-
ArticlePotato firms fined over staff injuries
CH Cole & Sons (Mill House) and Braegate Produce fined after workers are injured in separate health and safety breaches
-
ArticleLiverpool opens new shipping lines to Portugal and Spain
WEC Lines services are fourth major line announcement for Port of Liverpool in last few months
-
AnalysisReality check for avos?
While demand continues to rise, albeit more slowly than before, importers must be mindful of fruit quality and fluctuations in supply, warns Rob Cullum of Pacific Produce
-
ArticleWarm weather a boost for Cornish earlies
With a sunny Easter approaching, Cornish new potatoes are sitting pretty and on track to be the first UK mainland potato crop in retailers
-
ArticleBumper season for Scottish daffodils
Grampian Growers co-op enjoys fourth highest daffodil volume in 50 years thanks to mild weather
-
ArticleOnline sales rise but users plateau
Sales growth continues at slower pace as retailers struggle to attract new online customers
-
ArticleLEAF chief exec named one of ‘Women of Decade’
Caroline Drummond recognised by Women Economic Forum for contribution to sustainability and corporate leadership
-
ArticleBranston profits down after big harvest
Turnover and profits in 2017/18 financial year suffered from low prices despite selling marginally more potatoes
-
ArticleUlma airs new ‘Tight Bag’ tech
So-called ‘Tight Bag’ technology tackles storage problems associated with having excess air in bags of fresh produce
-
ArticleChefs back British watercress campaign
Eight-course meal designed to show off the versatility of watercress was a hit with influencers at London's Grace Hall
-
ArticleGilpin wins outstanding achievement award
Northern Irish vegetable grower honoured with Belfast Telegraph Cup for years of service to the industry
-
ArticleEngland expects
With a new research hub and a university partnership under its belt, England Marketing is aiming to take market research to a new level
-
ArticleMash launches new growth strategy
Major investment from entrepreneur Patrick Riley prompts growth plans in foodservice, with added focus on improving customer services
-
ArticleUnion opposes Asda contract changes
Under new terms, wages would increase but workers would not be paid for meal breaks and would have to work bank holidays
-
ArticleTulips flower two weeks early
Belmont Nurseries in Norfolk says warm and wet spring weather has brought forward the season, outpacing Ditch rivals
-
ArticleTesco turnaround on track
Strong yearly results "delight" Tesco CEO Dave Lewis after rise in sales and profits buoy the company in tough conditions
-
ArticleEvidence mounts for 10-a-day target
Average British adult gets just 3.8 portions a day despite studies showing that 10-a-day has major benefits for physical and mental health

