All Environment articles – Page 50
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ArticleGreenyard’s carbon commitments validated by SBTi
Group’s climate action targets designed to improve life and add value throughout the food value chain
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ArticleLiving Wage avocados make a difference in Kenya
Kenya’s Mavuno Organics is producing the first Living Wage avocados in the world, according to Dutch supplier Eosta, which sees living wages as a crucial step toward social sustainability
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ArticleTurkish citrus growers look ahead with renewed hope
Citrus producers in Turkey have joined forces in adopting more sustainable practices, including more conscious spraying and harvesting techniques, says Mustafa Arslan of MDA Agro
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ArticleUK gene-editing bill divides opinion
Supporters of gene-editing highlight the potential benefits such as disease tolerance and reduced pesticide use, while critics warn of a lack of transparency, accountability and public consultation
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ArticleSustainable Foods Summit to examine Ukraine impact
The effect of Russia’s invasion of Ukraine on food security and sustainability will be a key topic for discussion at next month’s Sustainable Foods Summit in Amsterdam
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ArticleAreflh brings sector together for discussion
European regions, producers and institutions will meet in Italy to debate the current geopolitical landscape
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ArticleGlobal Tomato Congress makes impressive return
Around 385 people from 30 countries were in The Hague on 24 May for Fruitnet’s immersive, interactive event
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ArticleNew CEO at Soil Association Certification
Soil Association Certification has appointed Dominic Robinson as its new chief executive officer, replacing the retiring Martin Sawyer
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ArticleColes harnesses plastic marine waste
Australian retailer will recycle plastic recovered from Malaysian waterways to make shopping bags
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ArticleGreenTech names Innovation Award contenders
Next month’s GreenTech Amsterdam exhibition shines a spotlight on the latest sustainable innovations in the business with its Innovation Award and Concept Award
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ArticlePink Lady creates buzz at Morrisons with Bee Pink campaign
Leading apple brand Pink Lady relaunches Bee Pink promotion in Morrisons stores to raise awareness of importance of pollinators
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ArticleGreenTech in Mexico attracts Dutch interest
GreenTech Americas took place last month in Mexico, with Dutch companies keen to offer their technological expertise
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ArticleWestfalia boosts green credentials with Carbon Neutral accreditation
The multinational aims to be ‘lifetime carbon neutral’ by 2049 as part of a wide-reaching sustainability strategy
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ArticleElite Agro potatoes meet local needs in UAE
The UAE producer and supplier highlights the carbon emissions saved from its “locally-grown, high-quality” potatoes
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ArticleIFOAM marks 20 years of organic growth
IFOAM Organics Europe says organic farming is the best way to make food production more resilient and less dependent on energy-intensive inputs to guarantee future supplies
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ArticleGovt announces £200m funding for HGV zero emission trials
Transport minister announces £200 million zero emission HGV funding at Logistics UK conference yesterday
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ArticleOrganic farming on the rise in UK
More British farmers are converting to organic production in line with growing consumer demand, finds organic body Soil Association
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ArticleNature’s Pride presents progress on sustainability
2021 Annual Report maps progress made on the company’s five-year Sustainable Business Plan
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ArticleBelgian campaign launches in UK
Belgian produce marketers are targeting retail and foodservice companies in the UK with a message of high quality and sustainability
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ArticleBirds Eye kicks off biodiversity campaign with giant wildflower artwork
Campaign seeks to educate nation on importance of biodiversity and impact of its loss, as well as what we can all do to help protect it, with 20,000 wildflower seed boxes up for grabs