All Environment articles – Page 49
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ArticleMedfel to assess frost impact
European producers of summer fruits and vegetables are set to provide an update on the effect of the recent cold spell at next month's online event
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ArticleSustainable bananas take cooperation
The global banana sector will need to work together in order to become more sustainable, according to experts on webinar to mark Banana Day
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ArticleSelex makes switch to lighter packs
Italy’s second-largest grocery retailer is introducing Sormapeel’s fully recyclable packaging to all its 3,200-plus stores
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ArticleBerry Gardens punnets to tackle ocean pollution
Initiative expected to prevent 204 tonnes of plastic from entering the sea, equivalent to 8.2 million water bottles
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ArticleNew tool in the fight against frost
AminoA releases new organic-approved natural bio-stimulant to tackle the problem of frost-damaged flowering crops
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ArticleBanana prices must include real costs
The argument between producers and distributors concerning banana prices is not about to go away
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ArticlePink Lady backs bees with sticker promo
Competition in partnership with The British Bee Charity and Morrisons aims to raise awareness of bees’ importance as pollinators
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ArticleChallenge for Ghanaian pines
YO Amankwah & Sons sees climate change as a major threat to pineapple production in Ghana, with rains falling short
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ArticleSwing aims for sustainable success
The natural resilience of the Swing.Bio apple makes it highly suitable for organic production, says Baptiste Geoffray of French producer group Gerfruit
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ArticleScottish indoor growing systems destined for UAE
Vertical producer Madar Farms will start using IGS technology after forming partnership to scale up sustainable supply amid water scarcity
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ArticleSoil for the future
Johannes Eisenbach of Biocyclic Vegan Standard discusses the largely ignored issue of contamination, as well as how we can act now to protect the soil
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ArticleFiscal message getting through
The notion that taxes can be used to promote healthier, more sustainable diets is gaining traction in the Netherlands, according to Eosta
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ArticleEarth backs journey to organic
Belgian cooperative BelOrta has announced the launch of Earth, a new concept for the group’s products currently in transition to organic
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ArticleUniting against food waste
We must come together to tackle the problem of waste in the supply chain, say waste expert Toine Timmermans and Liquidseal's Victor Monster
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PodcastsFruitbox 59 - David Hughes, Imperial College London
Find out what future trends Dr Food sees ahead for fresh produce, and where you should invest next in horticulture
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ArticleChiquita launches carbon programme
The banana giant aims to reduce carbon emissions by 30 per cent by the end of 2030 in its "30BY30" project
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ArticleCrushed rock ‘could improve carbon capture’
Project funded by Scottish government shows using basic silicate rock gives soil better microbial biodiversity and could help sequester carbon
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ArticleMMA invests in renewable energy sources
Melbourne Market invests A$13m in six large-scale solar car park canopies in effort to become energy self-sufficient
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ArticleRenewable energy move for Gist
Logistics operator converts DCs to 100 per cent renewable electricity as part of wider green move
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ArticleSustainable farming school in development
New facility at Harper Adams aims to help the food production industry become more sustainable