All articles by Maura Maxwell – Page 133
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ArticlePositive start for Peruvian avos
Shippers expect better conditions than last year in the European market
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ArticleSustainability comes under the spotlight
Spanish agri-food sector share experiences in implementing UN’s Sustainable Development Goals
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ArticleHuelva kids say yes to berries
Cuna de Platero’s Fresayunando campaign continues to teach local children about nutrition and exercise
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ArticleCGC blasts EU plant health move
Putting importing countries in charge of monitoring third country arrivals is bad news for EU producers, committee says
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ArticleEurope poised for avocado growth
Production in Portugal, Greece and Italy is on the rise as growers look to exploit the avocado boom
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ArticleAgroponiente lays foundations for growth
President Diego Amat discusses what the firm’s recent takeover by Abac Capital will mean for its future direction
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ArticleUS to impose tariffs on Mexican tomatoes
FPAA disappointed by Trump administrations decision to end the Tomato Suspension Agreement
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ArticleMiura acquires stake in Frutas Esther
It becomes the latest Spanish fruit and vegetable company to be snapped up by the private equity sector
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ArticleEFI expands into Central America
Certification of Alpine Fresh’s Guatemalan farms means Equitable Food Initiative now covers four countries
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ArticleGreen Fruits survives “worst campaign in years”
Group says results show that consolidation offers cooperatives the best defence against a complex market
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ArticleHortifrut approves US$160m capitalisation
Funds will be used to consolidate and stabilise its position in the global market
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ArticleJMB expands sales team
Appointment of Donald Alford will support growth of asparagus and sweet corn offerings
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ArticleHigh prices curb Spanish blues sales
Freshuelva urges retailers to introduce more competitive pricing in order to stimulate demand
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ArticleOrganic insights shared at 360º event
Members from across the organic supply chain attended conference organised by Vitalis and CAAE
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ArticleChina green lights Chilean pears
The new protocol is expected to lead to an increase in planted area and generate more employment
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ArticleArctic Fujis gain FDA approval
Move marks final step in the variety’s journey towards commercial production for the US market
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ArticleUS consumers will pay for Mexican tomato duties
Prices rise by 40-85 per cent if US slaps duties on Mexican tomatoes, economic study reveals
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ArticleSanLucar sends first Spanish blues to Middle East
Company makes first shipment of Spanish blueberries to Middle East using ground breaking CA technology
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ArticleSun shines on Spanish stonefruit
Production bounces back after last year’s shortfall and quality reported to be good
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ArticleSpanish apples gaining ground
Report shows three out of every five apples sold in Spanish supermarkets are grown domestically