All United Kingdom articles – Page 222
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ArticleOddbox overhauls brand experience
Updates include seasonal eating guides, tips on fighting food waste at home and personalised impact reports on how much veg you've rescued
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ArticleJ.O. Sims lands first UK cherry farm
Broomfields of Holt joins supplier’s global portfolio as it strives for year-round supply
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Article£74m funds new agritech hub
£74m funds new UK agritech hub to improve the efficiency and output of global agricultural technology
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ArticlePandemic pushes produce among 18-24 bracket
British 18-24-year-olds are eating more fruit and veg and cooking more from scratch than pre-pandemic, new study reveals
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AnalysisDrones to deliver by 2040?
Drones could account for 30 per cent of same-day deliveries by 2040, according to LEK Consulting
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ArticleAutomated genomics screen tackles plant disease
New approach pioneered by the Earlham Institute proves significantly quicker in helping combat potato disease
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ArticleOF&G welcomes Sustainable Farming Incentive
SFI will ‘reward farmers for delivering environmental benefits across all farming systems, including organic farms’
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ArticleJupiter to trial new plums in Greece
Six varieties will be grown in partnership with kiwi and stonefruit specialist AS Nestos near Kavala in north of country
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ArticleHealthy Profits: health sells, so let’s harness it
In a new FPJ column called Healthy Profits, with accompanying video, nutrition-trained chef Julie Cleijne discusses opportunities to capitalise on the health trend and sell more produce
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ArticleAHDB highlights IPM strategy
Prevention, detection and control are key pillars to AHDB’s IPM strategy, designed to help potato growers adapt to a world with fewer pesticides
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ArticleDover breakbulk deal for Soreidom & Caribbean Line
Service from Europe to Caribbean and north-east coast of South America will now be served by Port of Dover
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ArticlePost-Brexit border checks delayed until 2022
UK government announces six-month delay on post-Brexit border food checks to give businesses more time to prepare for new procedures
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ArticleFunding boost for AI plant science
Project between the Universities of Nottingham and Lincoln receives £800,000 for plant phenotyping tech training
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ArticleReflex launches sustainable packaging division
Reflex Group launches lined board division Pack Plus to provide sustainable alternative to plastic packaging
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ArticleFreshfel welcomes UK postponement
UK announces postponement of new import requirements for EU exports, in response to sector’s request
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ArticleBehind the scenes at Co-op’s food hub
Central England Co-op throws back the curtain to reveal how its distribution centre in Leicester has kept shelves stocked and staff safe during the pandemic
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ArticleWilson's sees spud sales soar
Northern Ireland’s leading potato brand Wilson’s Country retains its top-of-the-market slot and doubles retail sales in 2020
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ArticleCobrey Farms auctions asparagus for charity
Grower in Ross-on-Wye raises £1,200 for local hospice with first few bunches of the season
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ArticleBelgian tomatoes on the rise
Tomato production is expanding in Belgium, driven by growth in cultivation under controlled lighting conditions, with exports also on the up
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ArticleTesco to sell unwashed potatoes
Supermarket says move on organic potatoes will cut back on waste and massively increase shelf life