All Environment articles – Page 60
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ArticleSpecial Fruit lauds Calinda variety
The new season for Mediterranean-grown Calinda strawberries is imminent, with Belgium's Special Fruit rating the variety as top for health
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ArticleAzura becomes carbon neutral
The Franco-Moroccan tomato producer has achieved carbon neutrality, with plans to highlight its offsetting commitments on tomato packs from next year
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ArticleUN launches Year of Fruit & Veg
Next year is the International Year of Fruits and Vegetables, with hopes the occasion can unite professionals and consumers to transform the food system
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ArticleCooperation counts in South Asia
IIASA’s analysis indicates that a cross-boundary and multi-sectoral approach could lower costs of sustainable development in the Indus River Basin
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ArticleGBC drives home sustainability message
Speakers highlight the growing importance of sustainability to the berry business at the Global Berry Congress
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ArticleNetafim spreads the word on water
Precision irrigation specialist has always put water top of the agenda – and public discussion is now aligning with its objectives
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ArticleUnder-fire AHDB sets out new five-year plan
Ahead of ballots on horticulture and possibly potato levies, AHDB reveals strategy on issues such as crop protection, labour and the environment
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ArticleShoppers back British in Waitrose report
UK-produced food is “in vogue” and 55 per cent say Covid-19 has changed their spending habits for good, according to new research
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ArticleReport urges packaging rethink
A report from Soil Association Certification has highlighted the benefits of certified paper packaging to tackle the problem of plastic pollution
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ArticleBelOrta lending Santa a hand
The Belgian cooperative is donating 25,000 pears to schools in Limburg and Antwerp to provide a local, sustainable alternative to mandarins
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ArticleSoil report delivers gloomy outlook
A UN report has warned that the future of global soils looks “bleak” without swift action to halt degradation and support biodiversity
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ArticleHarvest London becomes pizza chain's basil supplier
Hydroponic grower now supplies 100 per cent of Pizza Pilgrims' basil from its vertical farm in North London
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ArticleFresh Del Monte joins SBTi
Group aims to drive ambitious climate change action by setting science-based emission reduction targets
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Article'World-leading' soil resource launched
Wikipedia-style Good Soil Guide will allow experts from around the world to add to it and share their knowledge
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ArticleDownload FPJ’s Sustainability Special
We showcase the technologies revolutionising supply chain sustainability as the clock ticks on climate action
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ArticleEU fruit and veg producers back Farm to Fork
Leading groups in Belgium, France, Germany, Italy, Spain and Poland commit to EC's food sustainability strategy
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ArticleEA warns farmers over illegal waste exports
Environment Agency reports alarming increase in illegal shipments of contaminated agricultural plastic waste at ports
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ArticleNFU and CLA respond to 10-point environment plan
Farming bodies call for grants for tree-planting and woodland management among other financial incentives for green agriculture
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ArticleBanana NGOs write to retailers
NGOs and Latin American trade unions are imploring retailers across Europe to resist the trend of ever-decreasing banana prices
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ArticleFarmers at forefront of climate debate
At the annual LEAF conference, leading figures discussed the central role farmers are playing in combating climate change

