All Environment articles – Page 58
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ArticleSteve’s Leaves extends range
Sweet Beets & Little Leaves becomes third bagged salad in brand’s range
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ArticleFreshfel Europe responds on Farm to Fork
Though supportive of the scope of the EU’s Strategy, Freshfel Europe warns of its impact on the competitiveness of a sector already investing heavily in sustainability
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ArticleAntwerp requests sustainable proposals
The Port of Antwerp has issued a Request for Proposals to farmers on the Left Bank of the Scheldt, with the goal of stimulating nature-inclusive agriculture
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ArticleExperts call for circular economy
With governments set to introduce economic stimulus packages following the Covid-19 crisis, those campaigning for a real circular economy spy an opportunity
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ArticleCMA CGM shows 'resilience'
Despite difficulties associated with Covid-19, shipping group saw 'contained decrease' in revenue and EBITDA growth
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ArticleTotal Produce details sustainable approach
On the occasion of World Environment Day, Total Produce has launched its first group-wide sustainability report
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ArticleNew UK tomatoes boost biodiversity
Asda supplier Flavour Fresh has created a sustainable production site for new launches into the Extra Special range
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ArticleFrench stonefuit bears its pride
TV spots in support of the new French peach and apricot campaigns will focus on the pride of the growers and their partners as they work through difficult times
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ArticleBesana on track to pack greener
The dried fruit and nut company is reducing its carbon footprint by making all of its packaging fully recyclable
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ArticleZespri ditches plastic in Monoprix
Zespri's conventional kiwifruit is set to be sold in Monoprix stores in France in cardboard packaging, after its organic range went zero-plastic in 2018
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ArticleEU lays out green targets
The European Commission has produced its green action plan for agriculture, but some question how the targets will be implemented and enforced
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ArticleBanana sector embracing sustainability
Voluntary sustainability standards are increasingly being used by banana producers as challenges including disease and climate change mount
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ArticlePerla ready for new campaign
Having invested in a new optical cherry line and implemented strict Covid-19 measures, Turkey's Perla Fruit is prepared for the upcoming cherry season, says executive chairman Kerim Taner
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PodcastsFruitbox: No time to waste for box delivery schemes
Oddbox's Emilie Vanpoperinghe explains why direct-to-consumer fruit and veg supply is the way forward
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ArticlePriva and Aranet form partnership
Together Priva and Aranet believe they can make environmental monitoring of greenhouses wireless, giving growers more time to analyse their data
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ArticleWrap releases new guidance on Best Before dates
Food waste charity hopes to give redistribution organisations confidence to accept much more food that has exceeded its Best Before date
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ArticleSustainability calls for new mindset
Unless questions are asked about our economic model, and until “food citizens” band together, transforming the food system is likely to remain beyond our reach
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ArticleDel Monte celebrates Earth Day
Group marks the occassion by highlighting some of its own conservation efforts
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ArticleLocal production in Outer Hebrides
Growing fresh produce in the far north-west of Scotland is no mean feat, but one woman is making it work with the help of an innovative new semi-permanent polytunnel
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ArticleRothamsted student makes research appeal
Researcher sets up online survey to gather farmers’ opinions on benefits and management of pest-eating beetles after Covid-19 stymies her study