All Environment articles – Page 63
-
ArticleWaitrose ends multibuy shrinkwrap on tins
Move, which aims to eliminate single-use plastic, affects wide range of tinned vegetables and beans
-
ArticleGood conditions for Nergi kiwiberries
Favourable weather conditions have helped to deliver excellent quality and an early start for Nergi kiwiberries this season
-
ArticleDel Monte lands green award
Fresh produce giant receives Green and Environmental Stewardship Award from PR Daily
-
ArticleAntwerp ready for unexpected
With major tests on the horizon in the form of Covid-19 and Brexit, the Port of Antwerp is as prepared as it can be, says Ingrid Vanstreels
-
ArticleIceland makes plastic rallying call
Supermarket joins environmental groups in calling on grocery chains to publish transparent figures on plastic usage
-
ArticleLEAF Open Farm Sunday goes digital
Organisers urge producers unable to host an event in past to “dip their toe” by posting videos and photos to social media about food and farming
-
ArticleLa Linea Verde rolls out eco salad bags
Leading convenience specialist unveils new range of salads packed using a fully biodegradable form of plastic
-
ArticleAldi starts selling loose produce by weight
Discounter introduces checkout scales to sell 13 fresh produce lines by kilo as part of new trial to cut plastic use
-
ArticleFood insecurity a global threat
The Ecological Threat Register warns of climate threat in Africa, the Middle East and South Asia, with worrying consequences for global food security
-
ArticleCitrus company launches Bio-Inclusive Agriculture
Iberhanse-NaturGreen pioneers Bio-Inclusive Agriculture and launches a manifesto to help reverse the effects of traditional agriculture
-
ArticleAsda trial removes plastic fruit and veg bags
Retailer joins other supermarket chains in doing away with single-use plastic bags for loose fresh produce at nine of its stores
-
ArticleNew organic rules set for delay
The European Commission has backed a year-long postponement of new organic regulation and launched a public consultation for its action plan, a decision welcomed by IFOAM
-
ArticleBardsley targets carbon-negative output
Topfruit grower has teamed up with Engie to produce a roadmap towards its ambitious goal
-
ArticlePlumpton fined over slurry pollution
Sussex agricultural college fined £50,000 plus costs for causing death of over 1,500 fish after polluting a local stream
-
ArticleCapespan adopts eco-friendly glass filtration
New product can reduce the producers' water waste and energy consumption according to initial tests by the international supplier
-
ArticleLeaf calls for farmer involvement
Food and biodiversity are set to be central themes at Leaf Open Farm Sunday’s two-day online event in September
-
ArticleFeel Good ink
Water-based inks are sustainable, better for the environment and no less efficient, which is why Silbo has been utilising them for some time
-
ArticleSmurfit Kappa partners with WWF in Colombia
Alliance aims to restore, expand and protect forests and ecosystems in country where paper packaging giant manages 68,000ha of woodland
-
ArticleNic Jooste ready to get Immersed
The former Cool Fresh director is helping companies develop more positive social and environmental strategies
-
ArticleBe Climate turns to Instagram
Port International is urging Belgian consumers of Be Climate bananas to take to Instagram as it promotes the brand's health benefits for both people and planet

