All Europe articles – Page 289
-
ArticleTozer Ibérica sets the pace in R&D spending
The seed company plans to introduce a number of new varieties in the coming months
-
ArticleStanding out from the crowd
A cutting-edge digital marketing strategy and eye-popping image have helped Sigfrido Fruit become one of Spain’s most recognisable fruit brands
-
In picturesIn pictures: Global Tomato Congress 2022
Highlights from the recent Global Tomato Congress, which took place in The Hague on 24 May 2022
-
ArticleUneven comeback expected for European stonefruit
Following a 2021 campaign disrupted by climatic issues, much of Europe expects to see peach and nectarine volumes recover this year
-
ArticleSustainable Foods Summit to examine Ukraine impact
The effect of Russia’s invasion of Ukraine on food security and sustainability will be a key topic for discussion at next month’s Sustainable Foods Summit in Amsterdam
-
ArticleAreflh brings sector together for discussion
European regions, producers and institutions will meet in Italy to debate the current geopolitical landscape
-
ArticleEC green lights cold treatment requirement for RSA orange imports
Decision follows weeks of wrangling between Spanish and South African citrus organisations
-
ArticleProseal looks at alternatives to plastic tray sealing
Introduction of legislation combined with negative perceptions about plastic among consumers is driving the change
-
ArticleRetailers to trial environmental labels
Leading retailers set to test environmental labels as IGD mobilises industry to develop harmonised solution
-
ArticleGlobal Tomato Congress makes impressive return
Around 385 people from 30 countries were in The Hague on 24 May for Fruitnet’s immersive, interactive event
-
ArticleAldi ramps up Get Set to Eat Fresh campaign
Aldi steps up healthy eating programme to reach an extra 1m children by 2024
-
ArticleRoyal Jubilee buoys supermarket sales
Shoppers get ready for Platinum Jubilee despite highest grocery price inflation since 2009, Kantar figures reveal
-
ArticleSoil Association lambasts launch of Genetic Technology Bill
The organic farming association argues the government should prioritise a Food Bill over genetic engineering deregulation in order to boost UK food security
-
ArticleCountdown to Fruit Logistica 2023: exhibitors can register now
Companies have until end of July to reserve exhibition space at leading fresh produce trade show
-
ArticleNew CEO at Soil Association Certification
Soil Association Certification has appointed Dominic Robinson as its new chief executive officer, replacing the retiring Martin Sawyer
-
ArticleDole reports on first-quarter financial results
Executive chairman Carl McCann says the company is pleased with its Q1 results
-
ArticleTribelli peppers seduce European foodies
Following the success of the first Tribelli Grill Party in Berlin, the sweet pepper brand will appear at next month’s Taste of London food festival
-
ArticleGene-edited tomatoes could offer new source of vitamin D
Scientists at the UK’s John Innes Centre have created a tomato rich in vitamin D
-
ArticleRoyal debuts first sanguine blood nectarines on the market
The nectarines, which have an attractive red flesh and skin, will be available from this week
-
ArticleCMR welcomes CBCC delegation
Company highlights its state-of-the-art operation during visit by the Catalan-Brazil Chamber of Commerce to its Barcelona HQ

