All Health articles – Page 39
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ArticleTropical turnaround
Increased penetration and more promotional activity are driving sales in tropical fruit, but Brexit-related cost pressures are headache for suppliers
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ArticleFareShare appeals for summer holiday donations
Food waste redistributor calls for producers and suppliers to donate fruit, juice and snacks to help protect children from food poverty this summer
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ArticleVegan bacon arrives at Sainsbury’s
Vivera’s latest plant-based meat alternative is fat-free and will be sold in a “broad selection” of retailer's UK stores
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ArticleHuelva kids say yes to berries
Cuna de Platero’s Fresayunando campaign continues to teach local children about nutrition and exercise
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ArticleCrussh lands Sainsbury’s listing
Health food chain to supply 61 Sainsbury’s Local stores with exclusive range of healthy salads and wraps
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ArticleNew pilot scheme a "shambles"
Councillors in Fife, Scotland, have urged the government to increase the numbers of non-EU seasonal workers
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ArticleShift to veganism ‘vital’ to control climate change
Vegan Society calls on parties to push plant-based diets in fight against climate change, saying it is a key to meeting Paris Agreement targets
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ArticleChildren's food watchdog 'urgently needed'
Major new report paints alarming picture of child food poverty and says action is needed now to reverse the crisis
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ArticlePrepared artichoke hearts land Medfel innovation award
Spanish producer Caudraspania is hoping to drive up artichoke consumption with product designed to add value and convenience
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ArticleNutrient know-how
Nuffield scholar Barbara Bray has published her report into vegetable production for specific nutritional needs
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ArticleFighting hunger by cutting waste
The Collaborative for Fresh Produce looks to create outlets for imperfect and surplus Produce
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ArticleWelsh daffs used to fight Alzheimer’s
Welsh bioresearch company Agroceutical Products is growing daffodils in Black Mountains for use in Alzheimer’s medication
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ArticleEvidence mounts for 10-a-day target
Average British adult gets just 3.8 portions a day despite studies showing that 10-a-day has major benefits for physical and mental health
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ArticleWAO welcomes avo-heavy Pret menu
World Avocado Organisation "thrilled" that almost half the new dishes on Pret’s spring menu feature the fruit
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ArticleEuropeans failing consumption target
Figures from Eurostat show that more than a third of Europeans do not eat fruit and vegetables every day, sparking public health concerns
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ArticleUS ambassador ushers in Sweet Potato Week
Visit to New Covent Garden celebrates vegetable’s sales success and launches campaign focused on product’s nutritional value
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ArticleDriscoll's recognised for labour prowess
Berry leader is praised for its health and safety labour programme
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ArticlePink Lady gets sporty in UAE
The Pink Lady apple brand was on display during the Special Olympics World Summer Games in Abu Dhabi, following its recent tie-in with the Dubai Marathon
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ArticleRecord response for Global Berry Congress
Total of 580 people from 50 countries join 37 exhibitors and 50 speakers for 'hugely positive' berry industry event
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ArticleValue chain vision
Arend Schot, head EAME vegetable seeds at Syngenta, offers the latest on the products the company is pushing for 2019