All Health articles – Page 35
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ArticleFyffes hit by Covid-19 outbreak
All staff at Fyffes’ distribution centre in Coventry to be tested for coronavirus after supplier announced 10 workers had become infected
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ArticleSpawning success
Mushrooms are on the up, with the Covid-19 lockdown turbocharging growth in the category. Fred Searle speaks to managing director of Walsh Mushrooms, Padraic O’Leary
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ArticleFive ways to reboot the global food economy
Comment: Corinna Hawkes, professor of food policy at City, University of London, examines how to make the food system healthier for everyone in the post-Covid era
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ArticleWhy the obesity strategy may not work for everyone
Comment: Sheffield Hallam University's Lucy Nield and Jenny Paxman outline four reasons why the new approach could stumble
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ArticleSolid basis for topfruit campaign
According to the latest forecasts from Prognosfruit, market conditions are just right for the start of the European apple and pear season, although uncertainties linger
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ArticleUnited front for Dole in hunger battle
Dole Food Company and Dole Packaged Foods jointly partner with No Kid Hungry to fight childhood hunger
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ArticleNew Zealand funds affordable healthy produce
A new programme aims to get fruits and vegetables to communities in need and connect them with local producers
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PodcastsFruitbox: Ten years of helping people to love veg
The creators of Love My Salad explain how they have managed to make vegetables more attractive to consumers
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ArticleFood Strategy a 'game changer' for kids' health
Children's Right2Food campaign says report's recommendations could have a profound positive impact
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ArticleFood Strategy calls for more free school meals
Part One of Henry Dimbleby's much-anticipated report focuses on the immediate challenges of Covid-19 and Brexit
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Article'Missed opportunity' of '17-calorie strategy'
Food & Drink Federation blasts government's obesity strategy for poor timing and focusing on the wrong areas
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ArticleObesity strategy targets junk food ads
Fruit and veg sales set to benefit as government announces raft of new measures to combat obesity-related problems
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ArticleBenefits of eating mushrooms revealed
World-first global review, funded by Hort Innovation, shows benefits may include improved gut health
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ArticleCitrus Australia criticises border ban
Industry body says NSW citrus crops will be left to rot if state government doesn’t change travel restrictions
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ArticleCovid-19 outbreak at AM Fresh UK and MM Flowers
In the past three weeks 26 staff have tested positive for coronavirus at fruit and flowers suppliers’ joint site in Cambridgeshire
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ArticleBesana to merge with Importaco
Spanish company to take 51 per cent share in Italian group and form a leading player in market for dried fruit and nuts
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ArticleIKEA creates veg-based meatball
The vegan revolution is complete: the famous IKEA meatball now has a plant-based sibling to rival the iconic food
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PodcastsFruitbox: What will supermarkets look like in future?
SupermarketGuru Phil Lempert explains how grocery shopping is changing and how other channels might react
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ArticleNew campaign backs school fruit and veg scheme
Sustain launches e-petition urging the government to reinstate School Fruit and Vegetable Scheme after it was dropped in March
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ArticleCoronavirus outbreak at Herefordshire farm
Up to 200 seasonal workers have been quarantined after 73 tested positive for Covid-19 at beans and Tenderstem grower A S Green & Co