All Sustainability articles – Page 201
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ArticleGreenyard USA partners with Food Lion to donate meals
Campaign provides essential support to children and their families which has become more urgent due to Covid-19
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ArticleJohnathan Sutton joins Westfalia Fruit
Industry veteran will head up new group safety and environment role at the avocado company
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ArticleFrench stonefuit bears its pride
TV spots in support of the new French peach and apricot campaigns will focus on the pride of the growers and their partners as they work through difficult times
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ArticlePMA A-NZ announces tech award finalists
Five finalists were announced for the inaugural PMA A-NZ Tech Innovation Award
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ArticlePrimland upbeat on Chilean kiwifruit
Although the Covid-19 crisis continues to pose challenges, French kiwifruit supplier Primland expects substantial volumes from Chile this season
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PodcastsFruitbox: Time for women to take the lead
A movement to inspire women in the fresh produce industry is gaining real momentum, says co-founder Julie Escobar
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ArticleBesana on track to pack greener
The dried fruit and nut company is reducing its carbon footprint by making all of its packaging fully recyclable
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ArticleZespri ditches plastic in Monoprix
Zespri's conventional kiwifruit is set to be sold in Monoprix stores in France in cardboard packaging, after its organic range went zero-plastic in 2018
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ArticleNew organic marque for Red Tractor
Colour-coded label is one of three new marques being rolled out to help consumers easily select specific production standards
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ArticleAlanar confident for cherry campaign
Thanks to investments in new machinery and early action in response to Covid-19, Turkey's Alanar is optimistic for the new cherry season
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ArticleEU lays out green targets
The European Commission has produced its green action plan for agriculture, but some question how the targets will be implemented and enforced
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ArticleSanLucar puts bees centre stage
Bee protection forms a vital part of the company’s sustainability efforts
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ArticleRise in UK organic farmed land
Significant increase in the amount of land used to grow organic fruit as sector rebounds from decline in 2018
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ArticleCitrosol unveils brand new website
New site reflects the company’s core values of research, innovation and a commitment to the environment
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ArticleJersey Royal Company launches demo farm
LEAF sustainability benchmarks inducts JRC as a demo farm (via Zoom) following series of sustainability initiatives
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ArticleBostock dazzles Chinese consumers
Chinese consumers have rushed to buy the first commercial volumes of organic Dazzle apples exported by Bostock New Zealand
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ArticleBanana sector embracing sustainability
Voluntary sustainability standards are increasingly being used by banana producers as challenges including disease and climate change mount
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ArticleOrganic body expands digital presence
Covid-19 Support and Home Delivery hubs are among raft of new measures to help organic producers
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ArticleMOYA 2020 finalists announced
Premier marketing award for Australasian fresh produce and floral industries to be presented during online showcase on 16 June
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ArticleOn your marks, Pret set…go
Fresh produce is the star of the show at Pret a Manger as it expands its plant-based menu and opens new Veggie Prets