Sustainability news archive – Page 75
-
ArticleNCGM enters partnership to educate next generation of chefs
Collaboration with Westminster Kingsway College aims to educate culinary students in seasonal produce
-
Article‘Bolster vegan diet with prunes,’ says expert
Prunes offer bone boost for vegetarians and vegans, California Prune brand nutritionist reveals
-
ArticleBerryWorld reaches 1m-meal milestone with FareShare
The berry group has supplied equivalent of 1 million healthy meals to those in need via FareShare
-
ArticleLEAF launches net-zero farm project
LEAF launches ground-breaking new project with Co-op Foundation to help five farms speed up their jouney to net zero
-
VideoWorld of Fresh Ideas · Elad Mardix, Clarifruit & Amir Weitmann, Champel Capital
Wasteful fresh produce supply chains are ready for a radical overhaul. In episode five of World of Fresh Ideas, Elad Mardix of Clarifruit and Amir Weitmann of Champel Capital explain why they believe artificial intelligence can change quality control forever
-
ArticleEosta hits plastic packaging savings landmark
Group says it has “initiated a European trend” with the introduction of laser marks on fruit and vegetables
-
ArticleFrench apple growers uproot trees in protest
Apple growers in France say they need an additional €0.20 per kilogram to save the country’s orchards, as the impact of increased costs bites hard
-
ArticleHazel Tech named one of Global Cleantech 100 for second year
Annual list highlights companies leading efforts to make the world more sustainable
-
VideoWorld of Fresh Ideas · Katelyn Jones, BayWa Global Produce
During episode four of World of Fresh Ideas, Katelyn talks about BayWa subsidiary T&G Global’s involvement in the Hot Climate Programme, a project designed to create fruit varieties that can withstand tougher weather conditions
-
ArticleAsfertglobal hits new sales record in 2022
Turnover up 35 per cent as company focuses on growth in North America, Eastern Europe and South Africa
-
ArticleRijk Zwaan ready for Winter Leafy Hydroponics Demo
Dinteloord will welcome horticultural professionals from around the world in February
-
ArticleIGD forecasts global retail trends
Improving supply chain efficiency and delivering value are some of the key trends expected in 2023
-
ArticleFruit Logistica start-ups present vision of more profitable and sustainable future
Leading trade show for global fresh produce business renews support for data-driven supply chains, artificial intelligence, robotic automation, smart agri, and other advanced systems that unlock new commercial opportunities
-
AnalysisNew report highlights need for more UK produce
Government must act now to boost domestic produce production and consumption, says new report
-
ArticlePinKids keeps up momentum with Minions partnership
Pink Lady’s children’s range of apples will bear the Minions colours in nine European countries, as PinKids continues to grow
-
VideoWorld of Fresh Ideas · Philippe Binard, Freshfel Europe
In episode three, we ask Freshfel Europe’s general delegate how fresh produce companies can overcome the major challenges they face right now in terms of cost, climate and geopolitical pressures
-
ArticleSA Sultanas pitched as healthy new-year option
With diets and meat-free resolutions plentiful at the start of 2023, Raisins SA is suggesting consumers make a healthy choice
-
ArticleCitrosol and Jaguar cut plastic from pomelo supply chain
PlantSeal, Citrosol’s 100 per cent plant-based coating, removes 4,000kg of waste per 100 containers of fruit
-
ArticleTomato+ showcases hydroponic greenhouse solutions
Fully automated and customisable vertical farming solution, Horto Professional, to be showcased in Berlin for first time
-
ArticleBritish berry volumes ‘could shrink if returns don’t improve’
British Berry Growers complains of widening inflation gap between retailers and growers, and calls on supermarkets to pay “fair and reasonable price”