All Sustainability articles – Page 156
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ArticleNew organic marque for Red Tractor
Colour-coded label is one of three new marques being rolled out to help consumers easily select specific production standards
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ArticleAlanar confident for cherry campaign
Thanks to investments in new machinery and early action in response to Covid-19, Turkey's Alanar is optimistic for the new cherry season
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ArticleEU lays out green targets
The European Commission has produced its green action plan for agriculture, but some question how the targets will be implemented and enforced
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ArticleSanLucar puts bees centre stage
Bee protection forms a vital part of the company’s sustainability efforts
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ArticleRise in UK organic farmed land
Significant increase in the amount of land used to grow organic fruit as sector rebounds from decline in 2018
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ArticleCitrosol unveils brand new website
New site reflects the company’s core values of research, innovation and a commitment to the environment
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ArticleJersey Royal Company launches demo farm
LEAF sustainability benchmarks inducts JRC as a demo farm (via Zoom) following series of sustainability initiatives
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ArticleBostock dazzles Chinese consumers
Chinese consumers have rushed to buy the first commercial volumes of organic Dazzle apples exported by Bostock New Zealand
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ArticleBanana sector embracing sustainability
Voluntary sustainability standards are increasingly being used by banana producers as challenges including disease and climate change mount
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ArticleOrganic body expands digital presence
Covid-19 Support and Home Delivery hubs are among raft of new measures to help organic producers
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ArticleMOYA 2020 finalists announced
Premier marketing award for Australasian fresh produce and floral industries to be presented during online showcase on 16 June
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ArticleOn your marks, Pret set…go
Fresh produce is the star of the show at Pret a Manger as it expands its plant-based menu and opens new Veggie Prets
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ArticleNew tool to calculate fungicide use
The system, available from Agri-tech Services, promises cost benefits in the fight against strawberry powdery mildew
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ArticleMisionero lands EFI certification
The group's Gonzales facility is the first processing-only facility to be certified in the US
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ArticlePerla ready for new campaign
Having invested in a new optical cherry line and implemented strict Covid-19 measures, Turkey's Perla Fruit is prepared for the upcoming cherry season, says executive chairman Kerim Taner
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ArticleSanLucar draws positives from Covid-19 crisis
Group’s founder says it highlights crucial role of food suppliers during times of emergency
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ArticleEosta acting on Living Wages
The Dutch sustainability and organics specialist is determined to make a Living Wage the new normal for workers, beginning with mangoes in Burkina Faso
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ArticleUnified campaign for Organic September
Online expected to feature heavily in this year's promotional campaign, which hopes to capitalise on huge opportunity for organics
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ArticleOnline attention for Bimi broccoli
An enhanced online presence is expected to drive new health-conscious consumers to Bimi-branded broccoli in continental Europe
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PodcastsFruitbox: No time to waste for box delivery schemes
Oddbox's Emilie Vanpoperinghe explains why direct-to-consumer fruit and veg supply is the way forward