All Food waste articles – Page 25
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ArticleInsect project plan for reject produce
New £5.9m initiative could bring carbon-friendly method of turning waste produce into animal feed
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ArticleOddbox teams up with PodFather
Oddbox expansion plans bear fruit with PodFather fleet management solutions
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ArticleAldi reaching out to charities again this Christmas
Retailer wants to combat rise in food insecurity and expects to surpass the 450,000 meals it donated through Neighbourly last Christmas
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ArticleBrakes surpasses 5m charity meals with FareShare
Foodservice giant used FareShare’s Surplus with Purpose Fund during lockdown to cover extra costs of diverting surplus food
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ArticleSmurfit Kappa launches BanaBag
Smurfit Kappa has extended its range of sustainable packaging solutions with the launch of the 100 per cent recyclable BanaBag
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ArticleFerryFast and Waste Knot rack up 1.5m charity meals
Two organisations have been working with FareShare since launch of its Surplus with Purpose Fund in July 2019
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Wrap to launch Food Waste Action Week
New initiative in March 2021 aims to tackle the vast amount of wasted food in the hospitality and foodservice sectors
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ArticleUK named ‘exemplar’ in food waste reduction
Champions 12.3 says UK is leading by example in efforts to halve food waste, but Dave Lewis calls on companies and countries to do more
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ArticleTesco cuts 200,000 tonnes of food waste
Outgoing Tesco CEO Dave Lewis says more must be done to halve global food waste by 2030
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ArticleApeel cucumbers come to Walmart
Apeel and Houweling’s plastic-free cucumbers are now available at select Walmart locations
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ArticleTesting to improve automation
Brillopak is using Martin Lishman's ImpacTrack shock sensors to demonstrate the care of its handling systems and further improve efficiency
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ArticleOtflow expanding in Latin America
The Dutch firm has expanded its partnership with BroomLogistics to bring its container cooling solution to Latin America
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ArticleThe evolution of quality control
Through its software platform, Clarifruit is seeking to transform the way QC is done in the digital age and create a world standard for fresh produce evaluation
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ArticleConstruction of bioenergy facility begins
New Zealand's first food waste-to-bioenergy facility to be built in Reporoa, in the central North Island
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ArticleGRI launches forum on circularity
The Global Reporting Initiative is launching a Business Leadership Forum on the circular economy and waste reporting
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ArticleUAE promoting long-term sustainability
Smart Acres, a new hydroponic farm in the UAE, is part of a local effort to boost the region's economic development, diversification and wider food security
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ArticleApeel aids lime longevity
Group teams with Robinson Fresh to bring longer-lasting limes to US supermarket locations
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ArticleCovid-19 grants allocated to food charities
Wrap announces first round of redistribution organisations to receive emergency Defra funding during coronavirus pandemic
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ArticleExperts call for circular economy
With governments set to introduce economic stimulus packages following the Covid-19 crisis, those campaigning for a real circular economy spy an opportunity
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ArticleTotal Produce details sustainable approach
On the occasion of World Environment Day, Total Produce has launched its first group-wide sustainability report