All Spain articles – Page 83
-
ArticleKissabel: new brand for red-flesh apples
New range undergoing commercial trial features unique orange-skinned variety and fruit with distinctive berry flavour
-
ArticleTesco launches green easy peelers
Move counters impact of warmer temperatures in Spain that delay colour development and prompt use of ripening rooms
-
ArticleSlowdown in Spanish kaki output
This season’s larger sizes will aid the sector’s push into new markets
-
ArticlePrepWorld enters Spanish fresh-cut market
Former Del Monte general manager Pepe Morant will take charge of PrepWorld Spain, based in Valencia
-
ArticleCN Seeds gains rights for coriander variety
Vegetable seed breeder said Cruiser coriander variety has 20 per cent higher yields and up to three days extra shelf life
-
ArticleEurobanan unveils low fat avocado
The company believes its Avocado Light could fuel a new wave of avo-mania in Spain
-
ArticleFall Creek moves into Spain
The blueberry specialist’s wholly-owned Spanish nursery will serve growers throughout the EMEA region
-
ArticlePlanasa boosts commercial team
Gonzalo Artes brought in to steer the company’s international expansion programme
-
ArticleMollar de Elche kicks off new campaign
The number of hectares registered under the pomegranate PDO has increased by 8.9 per cent this season
-
ArticleSpanish Persimon season kicks off
PDO-branded Persimon season returns to the UK market with support from the Foods from Spain marketing campaign
-
ArticleSpanish grapefruit volumes dip
Despite the drop, the outlook for the coming season is favourable and quality and sizing are reportedly good
-
ArticleMore Finos but fewer Vernas for Spain
Ailimpo’s latest forecast pegs the Fino and Verna crops at 907,000 tonnes and 208,000 tonnes respectively
-
ArticleSpain fears rise of the Egyptians
As Egypt ramps up its citrus production and turns desert into groves, Spain’s citrus producers are keeping a close eye on the competition
-
ArticleOranges top Spanish consumption table
Despite sales dipping last year, they remain well ahead of bananas, the next most popular fruit
-
ArticleCMR obtains Fairtrade, IFS accreditations
The certifications reaffirm the company’s commitment to excellence in management, the group said
-
ArticleSalads succeed despite shaky start to year
The leafy salads sector has shaken off challenging growing conditions to see positive value and volume growth
-
ArticleSpanish consumption falls again
Fresh fruit and vegetable consumption in Spanish households drops, with Fepex calling for greater promotion to highlight health benefits
-
ArticleTimorex Gold gains Spanish access
Biologic fungicide Timorex Gold is making its first foray into the European market following its registration by the Spanish authorities
-
ArticleInterview: A fruitful trade
Ahead of Fruit Attraction in Madrid next month, FPJ discusses the crucial trading relationship between Spain and the UK with show director Raúl Calleja
-
ArticleMajor robotics investment cuts labour by 80 per cent
Spanish veg producer El Dulze has installed 68 robots on its lettuce packing line and reduced its workforce from 500 to 100