All Sustainability articles – Page 132
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ArticleFuture Crops in vertical farming soil first
New agri-tech vertical farm system aims to reshape agriculture to sustain a growing population with high-yield crops
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Article‘We need clearer messaging on food sustainability’
Bryan Roberts of Shopfloor Insights calls for a clearer message on food sustainability and recommends a return to local sourcing and seasonality
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ArticleGreenyard announces Strategy 2030
Belgian group reveals how it will bring value to the company and its stakeholders in the future
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ArticleDole joins forces with Clarifruit
Innovative commercial partnership develops next-gen quality control platform for fruit and vegetables
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ArticleOF&G welcomes SFI rollout
OF&G's Roger Kerr supports Defra's announcement on next year's rollout of the Sustainable Farming Incentive scheme in the UK
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ArticleClimate threat to clementines
The effects of climate change may be reducing the acidity of clementines, suggest researchers on the French island of Corsica
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ArticleSoil plan lacks ambition, say critics
The UK government has agree to pay farmers to protect and nurture the soil, but the measures don't go far enough, say environmental groups
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ArticleSanLucar presents Global Compact Progress Report
Actions undertaken during the 2019/20 period have been shaped by Covid crisis
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ArticleBritish growers criticise retail promotions study
Jack Ward and Guy Poskitt question research which suggests lowering fruit and veg prices to encourage healthier, more sustainable diets
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AnalysisReport reveals grower concerns about greenwashing
CEA Global Census finds that majority think industry is susceptible to excessive and untrue claims around sustainability
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ArticleFrench stonefruit AOP lays out plan
Almost 90 business leaders congregated in France to map out the future of the producer association for peaches and apricots
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Article‘Activated air’ seed cleaning ‘accelerates germination’
Trials of chemical-free seed treatment show “significant reductions in infections, improved germination rates, higher yield and reduced losses” in baby leaf salads
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ArticleSIT trial heralds pesticide-free future
UK start-up hails success of world-first chemical-free insect-control trial that reduces SWD by 91 per cent
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ArticleReybanpac picks up export gold
The Ecuadorian banana supplier has gained recognition for its sustainability efforts as it wins the top export prize in the country
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ArticleHigh demand for Turkish pomegranates
Volumes of Turkish pomegranates are down due to this year's heat wave, but demand remains strong, according to exporter Alanar
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ArticleTipa eyes compostable future
The compostable packaging company says it is crucial to consider end-of-life disposal in order to protect the environment from plastic waste
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ArticleLPP raises €40m for logistics firms
Investment fund Logistics Platform Partners is investing in the digitisation and sustainability of logistics companies in the Netherlands and Belgium
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ArticleItalian firms prepare 'high-impact' Envy apple campaign
Vog and Vip have produced their first television advertisement for the premium sweet apple brand
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AnalysisCan vertical farms feed the world?
Vertical farmer and clean energy specialist Tristan Fischer has a plan he believes will transform the future of food production and help the world avoid climate catastrophe
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ArticleBAPL launches children's e-book
British Apples and Pears publishes e-book to teach children the origins of fruit, after survey shows many believe produce comes from factories