All Sustainability articles – Page 147
-
ArticleCopefrut expands commitment to carbon offsetting
Company renews CarbonNeutral certification for transportation and moves to extend to entire production process
-
ArticleAzura sets out sustainability stall
Franco-Moroccan group signs up to global climate initiative SBTi and invests millions in female empowerment in Moroccan rural regions
-
ArticleIFOAM calls for “holistic approach” on carbon
IFOAM Organics Europe urges EU to recognise the multiple environmental benefits of organics and adopt a systemic approach to carbon farming
-
ArticleFruit and veg in UK ‘half as nutritious’
New study reveals fresh produce sold in the UK contains fewer nutrients than it did in 1940, reports the Mail Online
-
ArticleFyffes organises Ireland’s first National Fitness Games
‘Fuelled by Fyffes’ event offers up challenges that test power, endurance, speed and strength
-
ArticleNet-zero production gets £1m research funding boost
Six sustainable horticulture projects receive funding from Growing Kent & Medway for projects to boost resilience to climate change, improve pest and disease resistance, and increase crops’ nutritional value
-
ArticleBiobest invests in Poland’s Biopartner
Convinced of the potential of the crop protection market in Poland, Belgium’s Biobest has taken a controlling share of distributor Biopartner
-
ArticleM&S campaign celebrates UK farmers
M&S Food showcases best of British farming with return of Fresh Market Update campaign
-
ArticleFNSEA urges Macron to act on food sovereignty
France’s main farming union has called on president Emmanuel Macron to prioritise food sovereignty and sustainability following his re-election
-
ArticleNew global chief executive for Fairtrade International
Sandra Uwera is announced as the new global chief executive officer, replacing former interim Nyagoy Nyong’o
-
ArticleSyrians struggle with soaring prices
Typical Ramadan staples such as dates are currently unaffordable for millions of Syrians due to an ongoing economic crisis
-
ArticleEat Them to Defeat Them ‘responsible for £92m in veg sales’
Econometric analysis concludes that healthy eating campaign has contributed to significant uplift in child vegetable consumption
-
ArticleSmartleaf tech lands Queen’s Award
Babyleaf supplier JW European rewarded for patented misting technology to boost the shelf life of bagged salads
-
ArticleFreshfel Environmental Footprint Initiative launched by association and members
Freshfel has reacted to a growing need for a standardised environmental footprint methodology for the fresh produce sector
-
ArticleHazel Technologies opens new Chicago HQ
New office and research space opens on Earth Day to highlight the company’s commitment to reducing food waste
-
ArticleFairtrade America makes banana appeal
Organisation celebrates National Banana Day in the US with call to support a fair supply chain
-
ArticleSouth African stonefruit industry aims to transform lives
A series of projects launched by the country’s stonefruit business looks to improve the lives of workers
-
Article‘Never too much’ campaign launches in France
Fruits and vegetables are “jamais trôp”, according to a new consumer marketing campaign from France’s Interfel
-
ArticleCMR Infinita obtains IFS Food certification
Accreditation is part of CMR’s continuous efforts to guarantee the supply of safe and quality products
-
ArticleWest Pak increases Apeel capacity
Avocado group enhances its Apeel treatment capability with an installation at a second facility