All Vegetables articles – Page 191
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ArticleM&S Food enjoys best-ever Christmas sales
Larger basket sizes drive record-breaking food sales as retailer continues move towards "leaner and faster" retail management structure
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ArticlePete Sheridan joins The Yield
Newly created sales director role to focus on customer relationships and revenue growth
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ArticleDutch produce exports hold up in 2021
Despite difficult conditions exports grew 1 per cent last year, but exports to UK were down 12 per cent
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ArticleCarrefour back in Greece after ten-year hiatus
New partnership with Retail & More aims to restore retail brand's presence in country via small, local outlets
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ArticleUpcycled foods poised for take-off in 2022
Consumer concerns over sustainability are set to fuel demand for these products, says Ecovia Intelligence
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ArticleJD opens first 'robotic stores' in Europe
Company's Ochama banner will provide fully automated collection points and home delivery for food shoppers
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ArticleEdible bus stop picks up nomination
Dutch healthy eating campaign handed out fresh fruit and vegetables free of charge to people in Breda
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ArticleWeather damages Victorian potatoes
Ballarat potato growers have been hit by severe storms resulting in significant damage to crops
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ArticleBe Climate supports Veganuary – again
More than 582,000 people signed up to the campaign last year
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ArticleCovid hits Australian supply chain
Industry calls for updated isolation requirements after retailers and distribution centres affected by surge in cases
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ArticleImports software “collapses” as new rules bring chaos
GVMS system reported to have crashed on 1 January, while some hauliers have struggled with new entry requirements, leading to delays
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ArticlePeru’s agri-export boom continues
Fruit exports grew 15 per cent in value in 2021, spearheaded by blueberries, table grapes and avocados
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ArticleMissfresh onboards grocery chains
More than 20 regional supermarket chains will incorporate Chinese e-tailer's retail cloud service
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ArticlePAR gene hailed as game changer
New discovery seen as major step in getting crop plants to produce clonal seeds
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Article‘Only a quarter of UK adults get five a day’
New research from Asda shows only 27 per cent eat at least five portions of fruit and veg a day, while almost half say they throw away uneaten veg
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ArticleValue of Spanish F&V exports rises
The year is set to see a slight increase in export revenue, while volumes remain broadly similar to 2020
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ArticleRewe builds sustainable produce supply
Eugenio Guidoccio and Markus Bobenhausen reflect on new challenges for retailer's fruit and veg procurement business
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ArticleAldi donates 550,000 charity meals over Christmas
Retailer paired stores with local organisations to redistribute unsold fresh and chilled food after stores closed on Christmas Eve and NYE
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ArticleEustice announces new ELM schemes
Defra secretary unveils two new initiatives to support nature recovery and climate action, but concerns remain about lack of clarity for farmers
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ArticleFresh investment for Provision Analytics
Funding to support development of food safety software platform