All Research & Development articles – Page 69
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ArticleBritish growers criticise retail promotions study
Jack Ward and Guy Poskitt question research which suggests lowering fruit and veg prices to encourage healthier, more sustainable diets
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ArticleOscar Red kiwifruit hits stores
French marketer Primland believes its red kiwifruit can inspire new consumers to discover the nutritional benefits of kiwifruit
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ArticleFrench stonefruit AOP lays out plan
Almost 90 business leaders congregated in France to map out the future of the producer association for peaches and apricots
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ArticleSIT trial heralds pesticide-free future
UK start-up hails success of world-first chemical-free insect-control trial that reduces SWD by 91 per cent
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ArticleIVIA unveils new mandarin varieties
The five hybrid seedless mandarins could significantly improve Spain’s early and late-season offerings
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ArticleBerries 'could improve cognitive wellbeing'
New study indicates positive impact of berries in improving mood and memory function
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ArticlePilbara stonefruit trial a success
Low chill peach and nectarine varieties grown in proof-of-concept trial
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ArticleChina Shenshan Orchard boosts kiwifruit R&D
Kiwifruit specialist sets up research and development Centre to develop new varieties and planting techniques
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ArticleHarper Adams rolls out agri-recruitment study
Research aims to discover what draws people from non-agricultural backgrounds to the agri sector – and how they can be retained
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ArticleSagri-Leaf joins aid project
International consortium to join the Japan International Cooperation Agency in helping Indian farmers
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ArticleReducing soil splash contamination of fine beans
Research project in Kenya is exploring new ways to reduce soiling of fine beans, and limit costly rejections due to 'soil splash' contamination
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ArticleTomato Congress back in Rotterdam
Global Tomato Congress is set to return as a physical event next March, with expert speakers providing insights into all areas of the tomato business
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ArticleAusveg highlights horticulture jobs
New videos give insight into the wide range of opportunities and skillsets available in the sector
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ArticleNew project trials sustainable 'plastic greenhouses'
A radical new type of greenhouse with windows made of ETFE plastic delivers higher quality and more sustainable produce according to the consortium behind it
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ArticleBBC champions seed breeders
BBC Radio 4 highlights the skill of seed breeders and the story behind varietal innovation in fruit and veg
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ArticleA New Zealand regenerative partnership
T&G Global, Zespri and Plant & Food Research team up to develop regenerative horticulture practices
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ArticleDe Ruiter Experience Center expands role
Bayer says a new glasshouse for cucumbers will be constructed with a focus on pre-commercial varieties
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ArticleStudy reveals new health benefits for grapes
Grape consumption benefits gut microbiome and cholesterol metabolism
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ArticleCitrus innovation in the heart of Tuscany
Agrumi Lenzi has big plans for some eye-catching varieties as demand grows for new colours, tastes and flavours
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AnalysisStrawberry fields forever?
UK seed breeder teams up with scientists to discover whether agri-tech can improve the resilience and duration of UK strawberry production