All Research & Development articles – Page 71
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ArticleGBLG calls for grower-run research agency
An influential group of UK produce growers is calling on the government to support a grower-managed research agency
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ArticleCaccamo confirmed as NIAB CEO
Current MD of NIAB EMR will take over from retiring NIAB chief executive Tina Barsby in October
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ArticleNIAB launches fruit variety brand
‘Malling Fruits’ varieties to set the industry standard, says horticulture research institute
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ArticleScientists call for action on gene editing
Take action to harness unique contribution of plant genetic innovation, scientists urge government
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ArticleBayer committed to increasing consumption
Group unveils new innovations and business strategy as it looks to drive fruit and vegetable consumption across the globe
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ArticleLleida agriculture the focus of climate change study
Region’s agricultural model in the spotlight in an international study on climate prediction and water management
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Analysis‘Fix our broken food system’, urges Food Foundation report
Charity calls for urgent reforms to tackle dietary inequality, food insecurity and obesity crisis ahead of National Food Strategy’s publication
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ArticleScientists explain secrets of cauliflowers' shape
Experts from the University of Nottingham have worked with an international team to uncover fascinating results
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ArticleCalls for science-based National Food Strategy
Food science and technology professionals identify three key areas which should be addressed to ensure future food security for the UK
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Article‘No lettuce’ salad wins top organic award
Flower Salad from Maddocks Farm Organic awarded possible listing at Ocado after triumphing in Soil Association’s annual BOOM Awards
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ArticleGoatham’s hungry for more after lockdown boost
British topfruit giant welcomes Covid-related boost to consumption as it continues major programme of orchard planting
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ArticleBASF showcases melon novelties
Innovations include new Pearl cantaloupe range and extension to mini Piel de Sapo range
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ArticleStrawberries help heart health, study suggests
Strawberries could improve markers of cardiovascular and metabolic health in at-risk adults, new research finds
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ArticleCosta teams up for tomato study
University of New England will lead research into hydroponically grown greenhouse tomatoes
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AdvertorialRijk Zwaan keeps track of melon trends
R&D group's hybrid event showcases new varieties that meet consumer preferences in both melons and watermelons
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ArticleTop Seeds rolls out Tomachoc range
Seed company launches line of chocolate-coloured tomatoes with an umami flavour
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ArticleRaspberry volumes set for big rise as season begins
Recent warm weather expected to boost production volumes by 15 per cent year on year as raspberry consumption continues to grow
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ArticlePrince Charles meets sustainable producers
HRH Prince Charles meets sustainable food producers at Cotswolds-based FarmED
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ArticleSupermarket shoppers returning to old habits
Consumers shopping little and often again, online sales plateau and discounters’ growth returns but consumer habits still not back to normal
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ArticleQuick commerce channel 'set for major growth'
Rapid food and grocery delivery now considered a sales channel in own right and IGD says burgeoning sector could more than double in size