All Research & Development articles – Page 76
-
ArticleT&G Global chairman to step down
Klaus Josef Lutz leaves the role after nine years and Benedikt Mangold will fill the position from 23 June
-
ArticlePlant breeding 'vital for sustainable agriculture'
Major Brussels report paints a picture of the vital role plant breeding has played in feeding the world
-
ArticleAHDB winds down operations
AHDB is winding down horticulture and potatoes operations as it awaits ministerial decision on its future following ballot results
-
ArticleJob of the Week: Soft fruit breeder at James Hutton Ltd
James Hutton Institute’s commercial subsidiary is looking for experienced researcher to lead its blackcurrant and redcurrant breeding programmes
-
ArticleBerryWorld steps up fight against ocean pollution
Supplier expands use of Prevented Ocean Plastic to supermarket own-label punnets after extensive trial on branded range last year
-
ArticleWorldwide Fruit signs stonefruit deal with Cot
Agreement gives group exclusive rights to plant and sell new range of plums and apricots first developed in France
-
ArticleIGD strives to boost healthy eating
IGD collaborates with industry and academics to shift UK consumers towards healthier, more sustainable diets
-
ArticleAustralian pineapple industry on show in July
Bundaberg to host the return of Golden Circle 2021 Pineapple Field Days after Covid-19 forced cancellation of 2020 event
-
ArticleTomaTech cracks code for ToBRFV resistance
Company files patents for ToBRFV-resistant DNA markers for tomato varieties
-
ArticleIdeas sought for farming tech projects
Engineering firm Forth is calling on farmers to come forward with ideas that could improve their productivity
-
ArticleEU to reconsider rules on gene editing
EC study concludes technologies such as gene editing have potential to contribute to sustainable food systems, while recognising concerns
-
ArticleYorkshire grower launches zero-waste chutneys
New range is part of entrepreneurial grower’s efforts to eliminate food waste on farm near Leeds
-
ArticleOddbox makes bold food waste pledge
Veg box scheme aims to rescue 150,000 tonnes of fresh produce by 2025 as part of first annual Do Good Report
-
ArticleRABI concludes first stage of Big Farming Survey
RABI thanks England and Wales agricultural community for participating in wellbeing survey
-
ArticleNew hotdesking hub for agri-businesses
Collaborative Hub on Rothamsted Research’s Harpenden campus is designed to encourage collaboration and innovation
-
ArticleSpace tech new frontier for agriculture
Harnessing the power of satellites could unlock billions of dollars of value for Australian agriculture
-
ArticleNFU awarded £30k for STEM project
NFU awarded £30,000 by Royal Academy of Engineering to teach STEM through agriculture
-
ArticleRijk Zwaan utilises studio meetings
The group recently held a series of studio meetings with its Sweet Palermo partners in Israel and the Netherlands
-
ArticleViews sought for study on Covid impact
James Hutton Institute is among research bodies looking at how UK food and nutrition security has been impacted by the pandemic
-
ArticleOrchard House lands £22m loan following buyout
Deal will allow prepared fruit business to invest in new equipment and product development, targeting growth as lockdown is eased